Tuscan peasant crackers

Packaged product Sucres et desserts

Tuscan peasant crackers contains 400 kcal per 100 g. A serving, 13 crackers, 30 g (30 g) provides about 120 kcal.

Roughly 79 % of its calories come from carbohydrates, with 15 % from fat and 7 % from protein (estimated with general energy factors).

That is close to the median for sucres et desserts on FoodFactly (438 kcal per 100 g).

100 g provides 19 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

400kcal per 100 g
6,7 gprotein
80 gcarbohydrates
6,7 gfat
120kcal in serving, 13 crackers, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 6,7 g 9 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 800 mg 35 %
Total carbohydrates L 80 g 29 %
Dietary fiber L 3,3 g 12 %
Total sugars L 6,7 g
Added sugars L 3,3 g 7 %
Protein L 6,7 g 13 %
Vitamine D L 0 µg0 %
Calcium L 47 mg4 %
Fer L 3,3 mg19 %
Potassium L 287 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 79 %Fat: 15 %400kcal / 100 g
  • Protein 7 %
  • Carbohydrates 79 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer19 %Potassium6 %Calcium4 %Vitamine D0 %

Nutritional insights

  • Protein6,7 gbelow the median for sucres et desserts (median 7,1 g)
  • Sugars6,7 gbelow the median for sucres et desserts (median 11,5 g)
  • Fat6,7 gin the lowest quarter of sucres et desserts (median 16,1 g)
  • Saturated fat0 gin the lowest quarter of sucres et desserts (median 3,6 g)
  • Sodium800 mgin the top quarter of sucres et desserts (median 400 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 400 kcal400 kcal
Protein 6,7 g6,7 g
Carbohydrates 80 g80 g
Fat 6,7 g6,7 g
Fiber 3,3 g3,3 g
Sugars 6,7 g6,7 g
Sodium 800 mg800 mg

Product details

Barcode
0879890001639
Label serving
13 CRACKERS (30 g)
Category
Biscuits et gâteaux
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Brown rice flour, potato starch, whole grain yellow cornmeal, safflower oil, cane sugar, fire roasted tomato basil blend (dehydrated tomato, basil, natural smoke flavor), sea salt, garlic powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSucreSelAileTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Tuscan peasant crackers?

100 g of Tuscan peasant crackers has 400 kcal. Serving, 13 crackers, 30 g (30 g): about 120 kcal.

How much protein is in Tuscan peasant crackers?

Tuscan peasant crackers contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 13 crackers, 30 g (30 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 7,1 g).

How many carbs are in Tuscan peasant crackers?

Tuscan peasant crackers has 80 g of total carbohydrates per 100 g, including 3,3 g of fiber and 6,7 g of sugars.

How much fat is in Tuscan peasant crackers?

Tuscan peasant crackers contains 6,7 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Tuscan peasant crackers contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (19 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Tuscan peasant crackers?

100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2587779. License: CC0 1.0 (U.S. public domain). Source record dated 29 mai 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0879890001639. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.