Turkey & Cheddar Sandwich

Packaged product Repas et plats Fresh & Ready

Turkey & Cheddar Sandwich contains 146 kcal per 100 g. A serving, 1 portion, 240 g (240 g) provides about 350 kcal.

Roughly 42 % of its calories come from fat, with 31 % from protein and 27 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Turkey & Cheddar Sandwich by Fresh & Ready, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
146kcal per 100 g
10,8 gprotein
9,6 gcarbohydrates
6,7 gfat
350kcal in serving, 1 portion, 240 g (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 146 kcal
Total fat L 6,7 g 9 %
Saturated fat L 2,1 g 10 %
Cholesterol L 27,1 mg 9 %
Sodium L 525 mg 23 %
Total carbohydrates L 9,6 g 3 %
Dietary fiber L 0,83 g 3 %
Total sugars L 1,7 g
Added sugars L 0,42 g 0,8 %
Protein L 10,8 g 22 %
Vitamine D L 0,042 µg0,2 %
Calcium L 104 mg8 %
Fer L 0,67 mg4 %
Potassium L 113 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 27 %Fat: 42 %146kcal / 100 g
  • Protein 31 %
  • Carbohydrates 27 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium8 %Fer4 %Potassium2 %Vitamine D0,2 %

Nutritional insights

  • Protein10,8 gabove the median for repas et plats (median 10 g)
  • Fiber0,83 gin the lowest quarter of repas et plats (median 1,7 g)
  • Sugars1,7 gbelow the median for repas et plats (median 2,6 g)
  • Fat6,7 gbelow the median for repas et plats (median 8,2 g)
  • Saturated fat2,1 gbelow the median for repas et plats (median 2,7 g)
  • Sodium525 mgabove the median for repas et plats (median 425 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fresh & Ready
Barcode
0682906906596
Label serving
1 portion (240 g)
Category
Repas et plats

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Turkey & Cheddar Sandwich?

100 g of Turkey & Cheddar Sandwich has 146 kcal. Serving, 1 portion, 240 g (240 g): about 350 kcal.

Is Turkey & Cheddar Sandwich high in protein?

Turkey & Cheddar Sandwich contains 10,8 g of protein per 100 g (22 % of the 50 g Daily Value), or 26 g in serving, 1 portion, 240 g (240 g). About 31 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10 g).

How many carbs are in Turkey & Cheddar Sandwich?

Turkey & Cheddar Sandwich has 9,6 g of total carbohydrates per 100 g, including 0,83 g of fiber and 1,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Turkey & Cheddar Sandwich?

Turkey & Cheddar Sandwich contains 6,7 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).

How much sodium is in Turkey & Cheddar Sandwich?

100 g contains 525 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0682906906596. License: ODbL 1.0 (Open Food Facts). Source record dated 6 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.