Truffle parmesan mac & cheese
Packaged product Produits laitiers et oeufs Evol
Truffle parmesan mac & cheese contains 198 kcal per 100 g. A serving, 1 serving, 227 g (227 g) provides about 449 kcal.
Roughly 49 % of its calories come from fat, with 38 % from carbohydrates and 13 % from protein (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 198 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat L | 5,7 g | 29 % |
| Trans fat L | 0,22 g | |
| Cholesterol L | 26,4 mg | 9 % |
| Sodium L | 251 mg | 11 % |
| Total carbohydrates L | 19,4 g | 7 % |
| Dietary fiber L | 0,88 g | 3 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,6 g | 13 % |
| Vitamine D L | 0,49 µg | 2 % |
| Calcium L | 110 mg | 8 % |
| Fer L | 0,35 mg | 2 % |
| Potassium L | 115 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 38 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,6 gbelow the median for produits laitiers et oeufs (median 8 g)
- Fiber0,88 gabove the median for produits laitiers et oeufs (median 0,59 g)
- Sugars2,2 gbelow the median for produits laitiers et oeufs (median 3,8 g)
- Fat11 gabove the median for produits laitiers et oeufs (median 10,2 g)
- Saturated fat5,7 gabove the median for produits laitiers et oeufs (median 4,3 g)
- Sodium251 mgabove the median for produits laitiers et oeufs (median 236 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Evol
- Barcode
- 00119682
- Label serving
- 1 serving (227 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Omelets Three Cheese Egg Land's Best | 198 | 13,5 g | 4,5 g | 15,3 g |
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| Beef And Blue Cheese Beard Brothers | 198 | 15,1 g | 4,8 g | 13,3 g |
| Eggnog Hartzler | 198 | 4 g | 25,6 g | 8,8 g |
| Spicy Chik'N Veggie Slider Boca | 198 | 17 g | 17,9 g | 6,6 g |
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| Three Cheese Omelets Eggland’s Best | 198 | 13,5 g | 4,5 g | 15,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Truffle parmesan mac & cheese?
100 g of Truffle parmesan mac & cheese has 198 kcal. Serving, 1 serving, 227 g (227 g): about 449 kcal.
How much protein is in Truffle parmesan mac & cheese?
Truffle parmesan mac & cheese contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value), or 15 g in serving, 1 serving, 227 g (227 g). About 13 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).
How many carbs are in Truffle parmesan mac & cheese?
Truffle parmesan mac & cheese has 19,4 g of total carbohydrates per 100 g, including 0,88 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Truffle parmesan mac & cheese?
Truffle parmesan mac & cheese contains 11 g of fat per 100 g, of which 5,7 g is saturated (29 % of the Daily Value).
How much sodium is in Truffle parmesan mac & cheese?
100 g contains 251 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 juin 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 00119682. License: ODbL 1.0 (Open Food Facts). Source record dated 25 juin 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.