Triple Whey

Packaged product Autres aliments Frey Nutrition

Triple Whey contains 373 kcal per 100 g. A serving, 35 g (35 g) provides about 131 kcal.

Roughly 91 % of its calories come from protein, with 6 % from fat and 4 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 42 % of the Daily Value for calcium, 23 % of the Daily Value for phosphore and 15 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Triple Whey by Frey Nutrition, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
84,4 gprotein
3,6 gcarbohydrates
2,3 gfat
131kcal in serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 2,3 g 3 %
Saturated fat L 1,4 g 7 %
Sodium L 168 mg 7 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber not reported
Total sugars L 2,1 g
Protein L 84,4 g 169 %
Calcium L 543 mg42 %
Magnésium L 65 mg15 %
Phosphore L 292 mg23 %
Potassium L 425 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 91 %Carbohydrates: 4 %Fat: 6 %373kcal / 100 g
  • Protein 91 %
  • Carbohydrates 4 %
  • Fat 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium42 %Phosphore23 %Magnésium15 %Potassium9 %

Nutritional insights

  • Protein84,4 gin the top quarter of autres aliments (median 7 g)
  • Sugars2,1 gbelow the median for autres aliments (median 3,4 g)
  • Fat2,3 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat1,4 gbelow the median for autres aliments (median 1,9 g)
  • Sodium168 mgbelow the median for autres aliments (median 240 mg)
  • Protein per 100 kcal22,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Frey Nutrition
Barcode
4260206490753
Label serving
35 g
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Triple Whey?

100 g of Triple Whey has 373 kcal. Serving, 35 g (35 g): about 131 kcal.

Is Triple Whey high in protein?

Triple Whey contains 84,4 g of protein per 100 g (169 % of the 50 g Daily Value), or 29,5 g in serving, 35 g (35 g). About 91 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Triple Whey?

Triple Whey has 3,6 g of total carbohydrates per 100 g, including 2,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Triple Whey?

Triple Whey contains 2,3 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

What vitamins and minerals does Triple Whey contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (42 % DV), phosphore (23 % DV) and magnésium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Triple Whey?

100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4260206490753. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.