Tomato sauce
Packaged product Légumes That's Smart!
Tomato sauce contains 25 kcal per 100 g. A serving, 1/4 cup, 61 g (61 g) provides about 15 kcal.
Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for légumes on FoodFactly (24 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24,6 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 459 mg | 20 % |
| Total carbohydrates L | 4,9 g | 2 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 3,3 g | |
| Protein L | 1,6 g | 3 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 197 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gin the top quarter of légumes (median 0,83 g)
- Fiber1,6 gin the top quarter of légumes (median 1 g)
- Sugars3,3 gabove the median for légumes (median 3,3 g)
- Sodium459 mgin the top quarter of légumes (median 149 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- That's Smart!
- Barcode
- 0193476001920
- Quantity
- 15 oz
- Label serving
- 1/4 cup (61 g)
- Category
- Tomates
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomato puree (water, tomato paste), water, less than 2% of: salt, onion powder, garlic powder, citric acid, natural flavors, dehydrated bell peppers.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crushed Tomatoes With Basil H-E-B Organics | 25 | 1,6 g | 6,6 g | 0 g |
| Organic Diced Tomatoes Mutti | 25 | 0,82 g | 4,1 g | 0 g |
| Crushed Tomatoes Bianco DiNapoli | 25 | 1,6 g | 6,6 g | 0 g |
| Pizza Tomaten stückig K-Classic | 25 | 1,3 g | 3,3 g | 0,5 g |
| Italian Style Stewed Tomatoes, Italian Style Se grocers | 24 | 0,81 g | 5,7 g | 0 g |
| Italian Crushed Tomatoes Mixed Herbs coles | 25 | 1,5 g | 3,7 g | 0,5 g |
| Gehackte Tomaten natur bio | 25 | 1,2 g | 3,9 g | 0,5 g |
| Cherry on the vine tomatoes Sainsbury's SO Organic | 25 | 1,1 g | 3,4 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato sauce?
100 g of Tomato sauce has 25 kcal. Serving, 1/4 cup, 61 g (61 g): about 15 kcal.
How much protein is in Tomato sauce?
Tomato sauce contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in serving, 1/4 cup, 61 g (61 g). About 25 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 0,83 g).
How many carbs are in Tomato sauce?
Tomato sauce has 4,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato sauce?
Tomato sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Tomato sauce?
100 g contains 459 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 février 2023. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0193476001920. License: ODbL 1.0 (Open Food Facts). Source record dated 1 février 2023. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.