Tomato Sauce
Packaged product Soupes et sauces Kroger
Tomato Sauce contains 25 kcal per 100 g. A serving, 0.25 cup, 61 g (61 g) provides about 15 kcal.
Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 51 kcal per 100 g across 1 010 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 24,6 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 459 mg | 20 % |
| Total carbohydrates L | 4,9 g | 2 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 3,3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,6 g | 3 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 213 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25 %
- Carbohydrates 75 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,6 gabove the median for soupes et sauces (median 1,5 g)
- Fiber1,6 gabove the median for soupes et sauces (median 1,5 g)
- Sugars3,3 gin the lowest quarter of soupes et sauces (median 4,8 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 0,8 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,1 g)
- Sodium459 mgin the top quarter of soupes et sauces (median 316 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kroger
- Barcode
- 0011110119728
- Label serving
- 0.25 cup (61 g)
- Category
- Sauces à tomates
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomato Sauce - Classic Lidl | 25 | 1,6 g | 4,9 g | 0 g |
| No Salt Added Tomato Sauce (8oz) Kroger | 25 | 1,6 g | 4,9 g | 0 g |
| Tomato Sauce Giant | 25 | 1,6 g | 4,9 g | 0 g |
| Passata di pomodoro pera d’abruzzo Tenuta Fragassi | 25 | 1,4 g | 2,5 g | 0,06 g |
| Passata Di Pomodoro VESUVIANO | 25 | 1,3 g | 6,5 g | 0,2 g |
| Tomato Sauce Compliments | 25 | 1,7 g | 5 g | 0 g |
| Passata di pomodoro Arrighi | 25 | 1,8 g | 3,8 g | 0,1 g |
| Passata di pomodoro Primia | 25 | 1,4 g | 3,9 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tomato Sauce?
100 g of Tomato Sauce has 25 kcal. Serving, 0.25 cup, 61 g (61 g): about 15 kcal.
How much protein is in Tomato Sauce?
Tomato Sauce contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in serving, 0.25 cup, 61 g (61 g). About 25 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,5 g).
How many carbs are in Tomato Sauce?
Tomato Sauce has 4,9 g of total carbohydrates per 100 g, including 1,6 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tomato Sauce?
Tomato Sauce contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Tomato Sauce?
100 g contains 459 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 décembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110119728. License: ODbL 1.0 (Open Food Facts). Source record dated 12 décembre 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.