Toaster pastry
Packaged product Sucres et desserts
Toaster pastry contains 315 kcal per 100 g. A serving, 1 pastry with icing, 54 g (54 g) provides about 170 kcal.
Roughly 55 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 190 kcal per 100 g across 334 products.
100 g provides 11 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 315 kcal | |
| Total fat L | 14,8 g | 19 % |
| Saturated fat L | 4,6 g | 23 % |
| Trans fat L | 0 g | |
| Cholesterol L | 9 mg | 3 % |
| Sodium L | 315 mg | 14 % |
| Total carbohydrates L | 44,4 g | 16 % |
| Dietary fiber L | 1,9 g | 7 % |
| Total sugars L | 20,4 g | |
| Protein L | 3,7 g | 7 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 2 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 55 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gin the lowest quarter of sucres et desserts (median 6,3 g)
- Fiber1,9 gin the top quarter of sucres et desserts (median 1,2 g)
- Sugars20,4 gin the top quarter of sucres et desserts (median 3 g)
- Fat14,8 gin the top quarter of sucres et desserts (median 7,2 g)
- Saturated fat4,6 gin the top quarter of sucres et desserts (median 1,8 g)
- Sodium315 mgbelow the median for sucres et desserts (median 342 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Graisses monoinsaturées L | 3,7 g |
|---|---|
| Graisses polyinsaturées L | 5,6 g |
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 315 kcal | 315 kcal |
| Protein | 3,7 g | 3,7 g |
| Carbohydrates | 44,4 g | 44,4 g |
| Fat | 14,8 g | 14,8 g |
| Fiber | 1,9 g | 1,9 g |
| Sugars | 20,4 g | 20,4 g |
| Sodium | 315 mg | 315 mg |
Product details
- Barcode
- 0011110818140
- Label serving
- 1 PASTRY WITH ICING (54 g)
- Category
- Aliments congelés
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, soybean oil, high fructose corn syrup, palm and palm kernel oil, contains 2% or less of: dextrose, corn flour, corn starch, leavening (sodium bicarbonate, sodium aluminum phosphate), whey, salt, yeast, modified corn starch, maltodextrin, natural and artificial flavors, corn syrup, dextrin, mono - and diglycerides, eggs, nonfat dry milk, citric acid, strawberry puree, polysorbate 60, locust bean gum, artificial color, agar, sodium stearoyl lactylate, cellulose gum, potassium sorbate (preservative), lactic acid, guar gum, xanthan gum, ammonium sulfate, l-cysteine, sodium citrate, carrageenan, silicon dioxide, soy lecithin, red 40, blue 1.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreHuile de palmeSelLevureOeuf
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Toaster pastry?
100 g of Toaster pastry has 315 kcal. Serving, 1 pastry with icing, 54 g (54 g): about 170 kcal.
How much protein is in Toaster pastry?
Toaster pastry contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in serving, 1 pastry with icing, 54 g (54 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6,3 g).
How many carbs are in Toaster pastry?
Toaster pastry has 44,4 g of total carbohydrates per 100 g, including 1,9 g of fiber and 20,4 g of sugars.
How much fat is in Toaster pastry?
Toaster pastry contains 14,8 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
What vitamins and minerals does Toaster pastry contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Toaster pastry?
100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2091796. License: CC0 1.0 (U.S. public domain). Source record dated 5 septembre 2020. Imported 6 novembre 2026.
- Open Food Facts, record 0011110818140. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.