Thinly Sliced Roast Beef
Packaged product Viande Compliments
Thinly Sliced Roast Beef contains 145 kcal per 100 g. A serving, 3 slices, 55 g (55 g) provides about 80 kcal.
Roughly 53 % of its calories come from protein, with 42 % from fat and 5 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 200 kcal per 100 g across 40 984 products.
100 g provides 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 145 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 2,7 g | 14 % |
| Trans fat L | 0,18 g | |
| Cholesterol L | 45,5 mg | 15 % |
| Sodium L | 673 mg | 29 % |
| Total carbohydrates L | 1,8 g | 0,7 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 18,2 g | 36 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 227 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 53 %
- Carbohydrates 5 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18,2 gabove the median for viande (median 17,6 g)
- Sugars0 gin the lowest quarter of viande (median 1 g)
- Fat6,4 gbelow the median for viande (median 8,6 g)
- Saturated fat2,7 gbelow the median for viande (median 3,1 g)
- Sodium673 mgabove the median for viande (median 380 mg)
- Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742584547
- Label serving
- 3 slices (55 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Irish Roast Beef Slices TESCO | 145 | 25,7 g | 5 g | 2,6 g |
| Sliced Roast Beef Piller’s | 145 | 20 g | 1,8 g | 6,4 g |
| Bison Sausage With Pork And Beef Treens Meats | 145 | 18,2 g | 3,6 g | 5,5 g |
| Roast Pork Loin And Chimichurri Fresh Prep | 145 | 9,9 g | 6 g | 9,6 g |
| Schwartz's Smoked Meat Brisket Costco | 145 | 18,2 g | 1,8 g | 6,4 g |
| Traditional Cooked Ham Badger Ham | 145 | 14,5 g | 0 g | 9,1 g |
| Roast Beef Meathead | 145 | 18,2 g | 3,6 g | 6,4 g |
| Cooked ham No name | 145 | 16,4 g | 0 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thinly Sliced Roast Beef?
100 g of Thinly Sliced Roast Beef has 145 kcal. Serving, 3 slices, 55 g (55 g): about 80 kcal.
Is Thinly Sliced Roast Beef high in protein?
Thinly Sliced Roast Beef contains 18,2 g of protein per 100 g (36 % of the 50 g Daily Value), or 10 g in serving, 3 slices, 55 g (55 g). About 53 % of its calories come from protein. Compared with other viande, that is above the median (median 17,6 g).
How many carbs are in Thinly Sliced Roast Beef?
Thinly Sliced Roast Beef has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thinly Sliced Roast Beef?
Thinly Sliced Roast Beef contains 6,4 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Thinly Sliced Roast Beef contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thinly Sliced Roast Beef?
100 g contains 673 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742584547. License: ODbL 1.0 (Open Food Facts). Source record dated 15 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.