Thin Crust Margherita Pizza
Packaged product Repas et plats CLASSICO
Thin Crust Margherita Pizza contains 211 kcal per 100 g. A typical serving of 1/4 Pizza, 133g (133 g) provides about 281 kcal.
Roughly 48 % of its calories come from carbohydrates, with 31 % from fat and 21 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 237 kcal per 100 g across 658 products.
100 g provides 16 % of the Daily Value for calcium and 10 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 211 kcal | |
| Total fat L | 7,5 g | 10 % |
| Saturated fat L | 3,8 g | 19 % |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8 % |
| Sodium L | 639 mg | 28 % |
| Total carbohydrates L | 25,6 g | 9 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 3 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 11,3 g | 23 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 211 mg | 16 % |
| Fer L | 1,8 mg | 10 % |
| Potassium L | 195 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 21 %
- Carbohydrates 48 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein11,3 gabove the median for repas et plats (median 10,2 g)
- Fiber2,3 gin the top quarter of repas et plats (median 1,4 g)
- Sugars3 gabove the median for repas et plats (median 2,4 g)
- Fat7,5 gin the lowest quarter of repas et plats (median 10,2 g)
- Saturated fat3,8 gbelow the median for repas et plats (median 4,2 g)
- Sodium639 mgin the top quarter of repas et plats (median 521 mg)
- Protein per 100 kcal5,4 gprotein density, useful for comparing foods with different calorie levels
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, LOW MOISTURE PART SKIM MOZZARELLA CHEESE (CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES), TOMATO PASTE, MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, NONFAT MILK, SALT, ENZYMES), TOMATOES (TOMATOES, CALCIUM CHLORIDE), SALT, EXTRA VIRGIN OLIVE OIL, VITAL WHEAT GLUTEN, SUGAR, NATURAL FLAVOR, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), DEHYDRATED ONION, YEAST, GARLIC POWDER, NON FAT DRY MILK , SOY LECITHIN, BASIL, OREGANO, SPICE, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thin Crust Margherita Pizza?
100 g of Thin Crust Margherita Pizza has 211 kcal. 1/4 Pizza, 133g (133 g): about 281 kcal.
Is Thin Crust Margherita Pizza high in protein?
Thin Crust Margherita Pizza contains 11,3 g of protein per 100 g (23 % of the 50 g Daily Value), or 15 g in 1/4 Pizza, 133g (133 g). About 21 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 10,2 g).
How many carbs are in Thin Crust Margherita Pizza?
Thin Crust Margherita Pizza has 25,6 g of total carbohydrates per 100 g, including 2,3 g of fiber and 3 g of sugars.
How much fat is in Thin Crust Margherita Pizza?
Thin Crust Margherita Pizza contains 7,5 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Thin Crust Margherita Pizza contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (16 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thin Crust Margherita Pizza?
100 g contains 639 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 1 juin 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2561443. License: CC0 1.0 (U.S. public domain). Source record dated 1 juin 2023. Imported 6 novembre 2026.
Last updated: . Source description: "THIN CRUST MARGHERITA PIZZA". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.