Thick Sliced Bacon
Packaged product Viande Appleton Farms
Thick Sliced Bacon contains 429 kcal per 100 g. A serving, 1 slice, 12 g (12 g) provides about 51 kcal.
Roughly 67 % of its calories come from fat, with 33 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
100 g provides 11 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 429 kcal | |
| Total fat L | 37,5 g | 48 % |
| Saturated fat L | 12,5 g | 63 % |
| Cholesterol L | 125 mg | 42 % |
| Sodium L | 2 000 mg | 87 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 41,7 g | 83 % |
| Fer L | 1,7 mg | 9 % |
| Potassium L | 500 mg | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 33 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein41,7 gin the top quarter of viande (median 17,2 g)
- Fat37,5 gin the top quarter of viande (median 8,6 g)
- Saturated fat12,5 gin the top quarter of viande (median 3,1 g)
- Sodium2 000 mgin the top quarter of viande (median 394 mg)
- Protein per 100 kcal9,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Appleton Farms
- Barcode
- 4099100105605
- Quantity
- 16 oz
- Label serving
- 1 slice (12 g)
- Category
- Viande
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Vanilla Bear Grahams MJM Superbear | 429 | 3,6 g | 71,4 g | 12,5 g |
| Organic Aged Chedder Kingdom | 429 | 25 g | 0 g | 35,7 g |
| Sliced hard salami Publix | 429 | 17,9 g | 3,6 g | 35,7 g |
| Bacon bites H-E-B | 429 | 42,9 g | 0 g | 28,6 g |
| Bacon-flavoured Bits Club house | 429 | 42,9 g | 28,6 g | 21,4 g |
| Imitation Bacon Bits Food Lion | 429 | 42,9 g | 28,6 g | 14,3 g |
| Tillamook Smoked sausage Tillamook | 429 | 32,1 g | 14,3 g | 32,1 g |
| Organic Mild Cheddar 365 Whole Foods Market | 429 | 23,8 g | 4,8 g | 33,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Thick Sliced Bacon?
100 g of Thick Sliced Bacon has 429 kcal. Serving, 1 slice, 12 g (12 g): about 51 kcal.
Is Thick Sliced Bacon high in protein?
Thick Sliced Bacon contains 41,7 g of protein per 100 g (83 % of the 50 g Daily Value), or 5 g in serving, 1 slice, 12 g (12 g). About 33 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 17,2 g).
How many carbs are in Thick Sliced Bacon?
Thick Sliced Bacon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Thick Sliced Bacon?
Thick Sliced Bacon contains 37,5 g of fat per 100 g, of which 12,5 g is saturated (63 % of the Daily Value).
What vitamins and minerals does Thick Sliced Bacon contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Thick Sliced Bacon?
100 g contains 2 000 mg of sodium, 87 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099100105605. License: ODbL 1.0 (Open Food Facts). Source record dated 2 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.