Teff Grain Brown

Packaged product Grains et pâtes alimentaires Lovegrass

Teff Grain Brown contains 316 kcal per 100 g. A serving, 100.0 g (100 g) provides about 316 kcal.

Roughly 81 % of its calories come from carbohydrates, with 10 % from protein and 9 % from fat (estimated with general energy factors).

That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).

100 g provides 244 % of the Daily Value for fer, 45 % of the Daily Value for magnésium and 13 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Teff Grain Brown by Lovegrass, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
316kcal per 100 g
9,4 gprotein
73 gcarbohydrates
3,5 gfat
316kcal in serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 316 kcal
Total fat L 3,5 g 4 %
Saturated fat L 0,96 g 5 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 73 g 27 %
Dietary fiber L 22 g 79 %
Total sugars L 1,2 g
Protein L 9,4 g 19 %
Calcium L 170 mg13 %
Fer L 44 mg244 %
Magnésium L 190 mg45 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 81 %Fat: 9 %316kcal / 100 g
  • Protein 10 %
  • Carbohydrates 81 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer244 %Magnésium45 %Calcium13 %

Nutritional insights

  • Protein9,4 gabove the median for grains et pâtes alimentaires (median 8 g)
  • Fiber22 gin the top quarter of grains et pâtes alimentaires (median 3 g)
  • Sugars1,2 gbelow the median for grains et pâtes alimentaires (median 2,2 g)
  • Fat3,5 gabove the median for grains et pâtes alimentaires (median 2,8 g)
  • Saturated fat0,96 gabove the median for grains et pâtes alimentaires (median 0,5 g)
  • Sodium20 mgbelow the median for grains et pâtes alimentaires (median 131 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lovegrass
Barcode
5060608360031
Label serving
100.0 g
Category
Grains et pâtes alimentaires

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Teff Grain Brown?

100 g of Teff Grain Brown has 316 kcal. Serving, 100.0 g (100 g): about 316 kcal.

How much protein is in Teff Grain Brown?

Teff Grain Brown contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 9,4 g in serving, 100.0 g (100 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 8 g).

How many carbs are in Teff Grain Brown?

Teff Grain Brown has 73 g of total carbohydrates per 100 g, including 22 g of fiber and 1,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Teff Grain Brown?

Teff Grain Brown contains 3,5 g of fat per 100 g, of which 0,96 g is saturated (5 % of the Daily Value).

What vitamins and minerals does Teff Grain Brown contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (244 % DV), magnésium (45 % DV) and calcium (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Teff Grain Brown?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060608360031. License: ODbL 1.0 (Open Food Facts). Source record dated 29 juin 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.