Tapioca Chips
Packaged product Snacks A1 Chips
Tapioca Chips contains 475 kcal per 100 g. A serving, 1 portion, 32 g (32 g) provides about 152 kcal.
Roughly 51 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (464 kcal per 100 g).
100 g provides 104 % of the Daily Value for Vitamine C and 104 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 475 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 9,4 g | 47 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 178 mg | 8 % |
| Total carbohydrates L | 62,5 g | 23 % |
| Dietary fiber L | 3,1 g | 11 % |
| Total sugars L | 3,1 g | |
| Added sugars L | 3,1 g | 6 % |
| Protein L | 3,1 g | 6 % |
| Vitamine C L | 93,8 mg | 104 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 68,7 mg | 5 % |
| Fer L | 18,7 mg | 104 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 51 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,1 gin the lowest quarter of snacks (median 7,1 g)
- Fiber3,1 gbelow the median for snacks (median 3,7 g)
- Sugars3,1 gbelow the median for snacks (median 5,5 g)
- Fat25 gabove the median for snacks (median 21,4 g)
- Saturated fat9,4 gin the top quarter of snacks (median 3,8 g)
- Sodium178 mgbelow the median for snacks (median 411 mg)
- Protein per 100 kcal0,66 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- A1 Chips
- Barcode
- 8904123503146
- Label serving
- 1 portion (32 g)
- Category
- Snacks
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chewy Protein Bars Kirkland | 475 | 25 g | 40 g | 27,5 g |
| Crispy seaweed thins Itsu | 475 | 22,9 g | 9 g | 32,7 g |
| Popcorn Lighty Salted Regal | 475 | 10 g | 46,4 g | 24,5 g |
| Nuts & Salted Caramel Protein Bars Harris Teeter | 475 | 25 g | 40 g | 25 g |
| Whole foods market, pretzel nuggets, peanut butter Whole Foods Market | 475 | 15 g | 65 g | 17,5 g |
| Lentil Chips Proper | 475 | 11,5 g | 60 g | 20,5 g |
| Protein chewy bars with chocolate chip Roundy's | 475 | 25 g | 35 g | 30 g |
| Brownie Almond Crisps Hueza | 475 | 5 g | 75 g | 17,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Tapioca Chips?
100 g of Tapioca Chips has 475 kcal. Serving, 1 portion, 32 g (32 g): about 152 kcal.
How much protein is in Tapioca Chips?
Tapioca Chips contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 32 g (32 g). About 3 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).
How many carbs are in Tapioca Chips?
Tapioca Chips has 62,5 g of total carbohydrates per 100 g, including 3,1 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Tapioca Chips?
Tapioca Chips contains 25 g of fat per 100 g, of which 9,4 g is saturated (47 % of the Daily Value).
What vitamins and minerals does Tapioca Chips contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (104 % DV) and fer (104 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Tapioca Chips?
100 g contains 178 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8904123503146. License: ODbL 1.0 (Open Food Facts). Source record dated 25 février 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.