Taco Shells, Yellow Corn
Packaged product Repas et plats Schnucks
Taco Shells, Yellow Corn contains 469 kcal per 100 g. A serving, 32 g, 32 g (32 g) provides about 150 kcal.
Roughly 58 % of its calories come from carbohydrates, with 37 % from fat and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in repas et plats on FoodFactly, where the median is 238 kcal per 100 g across 29 064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 469 kcal | |
| Total fat L | 18,8 g | 24 % |
| Saturated fat L | 15,6 g | 78 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 16,3 mg | 0,7 % |
| Total carbohydrates L | 65,6 g | 24 % |
| Dietary fiber L | 6,2 g | 22 % |
| Total sugars L | 0 g | |
| Protein L | 6,3 g | 13 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 125 mg | 10 % |
| Fer L | 1,1 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 58 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,3 gin the lowest quarter of repas et plats (median 10 g)
- Fiber6,2 gin the top quarter of repas et plats (median 1,7 g)
- Sugars0 gin the lowest quarter of repas et plats (median 2,6 g)
- Fat18,8 gin the top quarter of repas et plats (median 8,2 g)
- Saturated fat15,6 gin the top quarter of repas et plats (median 2,7 g)
- Sodium16,3 mgin the lowest quarter of repas et plats (median 425 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Schnucks
- Barcode
- 0041318050677
- Label serving
- 32 g (32 g)
- Category
- Repas et plats
Ingredients
Stone ground corn flour, coconut oil, water, trace of lime.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de coco
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|---|---|---|---|---|
| Chicken & Dumplings Mountain House | 469 | 28,1 g | 48,4 g | 20,3 g |
| Príncipe Hazelnut Sandwich Cookies Marinela | 469 | 6,3 g | 71,9 g | 21,9 g |
| Taco Shell Xochitl | 469 | 6,3 g | 62,5 g | 21,9 g |
| Daio Fried Rice Crackers Soy And Wasabi Flavor Daio | 469 | 3,7 g | 69,5 g | 19,6 g |
| Krekry Příchuť Pizza Tastino | 469 | 24,7 g | 29,7 g | 30,1 g |
| Oatmeal cookies Always Save | 469 | 6,3 g | 71,9 g | 15,6 g |
| Taco Shells Old El Paso | 469 | 6,3 g | 59,4 g | 25 g |
| Nacho Cheese Protein Chips Quest | 469 | 56,2 g | 15,6 g | 18,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Taco Shells, Yellow Corn?
100 g of Taco Shells, Yellow Corn has 469 kcal. Serving, 32 g, 32 g (32 g): about 150 kcal.
How much protein is in Taco Shells, Yellow Corn?
Taco Shells, Yellow Corn contains 6,3 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 32 g, 32 g (32 g). About 5 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 10 g).
How many carbs are in Taco Shells, Yellow Corn?
Taco Shells, Yellow Corn has 65,6 g of total carbohydrates per 100 g, including 6,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Taco Shells, Yellow Corn?
Taco Shells, Yellow Corn contains 18,8 g of fat per 100 g, of which 15,6 g is saturated (78 % of the Daily Value).
How much sodium is in Taco Shells, Yellow Corn?
100 g contains 16,3 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 mars 2017. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041318050677. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2017. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.