Taboulé à la menthe douce

Packaged product Repas et plats Côté Table

Taboulé à la menthe douce contains 122 kcal per 100 g. A serving, 182 g (182 g) provides about 222 kcal.

Roughly 68 % of its calories come from carbohydrates, with 17 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in repas et plats on FoodFactly, where the median is 179 kcal per 100 g across 146 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Taboulé à la menthe douce by Côté Table, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
122kcal per 100 g
4,4 gprotein
20 gcarbohydrates
2,3 gfat
222kcal in serving, 182 g (182 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 122 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,3 g 2 %
Sodium L 340 mg 15 %
Total carbohydrates L 20 g 7 %
Dietary fiber L 2 g 7 %
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 4,4 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 68 %Fat: 17 %122kcal / 100 g
  • Protein 15 %
  • Carbohydrates 68 %
  • Fat 17 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,4 gabove the median for repas et plats (median 4,3 g)
  • Fiber2 gbelow the median for repas et plats (median 2,1 g)
  • Sugars3 gbelow the median for repas et plats (median 4,1 g)
  • Fat2,3 gin the lowest quarter of repas et plats (median 6,8 g)
  • Saturated fat0,3 gin the lowest quarter of repas et plats (median 0,7 g)
  • Sodium340 mgbelow the median for repas et plats (median 360 mg)
  • Protein per 100 kcal3,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Côté Table
Barcode
3564700009772
Quantity
730 g
Label serving
182 g
Category
Eastern tabbouleh
Packaging
fr:boite-carton,fr:boite-metal,fr:couvercle-en-metal,fr:etui-en-carton
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

1 boîte de garniture 550 g : tomates 60%, eau, oignons 9,5%, poivrons verts 2,7%, huile d'olive vierge extra 2,6%, menthe douce 1,8%, jus de citron concentré, sel, persil, arôme naturel de poivre (pourcentages exprimés sur la boîte de garniture) 1 boîte de semoule de _blé_ dur précuite 180 g

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: OignonHuile d'oliveSelTomates

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Taboulé à la menthe douce?

100 g of Taboulé à la menthe douce has 122 kcal. Serving, 182 g (182 g): about 222 kcal.

How much protein is in Taboulé à la menthe douce?

Taboulé à la menthe douce contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value), or 8 g in serving, 182 g (182 g). About 15 % of its calories come from protein. Compared with other repas et plats, that is above the median (median 4,3 g).

How many carbs are in Taboulé à la menthe douce?

Taboulé à la menthe douce has 20 g of total carbohydrates per 100 g, including 2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Taboulé à la menthe douce?

Taboulé à la menthe douce contains 2,3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Taboulé à la menthe douce?

100 g contains 340 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700009772. License: ODbL 1.0 (Open Food Facts). Source record dated 28 octobre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.