Syrup
Packaged product Sucres et desserts Peruvian Import Company
Data check: sugars are higher than total carbohydrates. The source data may contain an error, so treat these values with caution.
Syrup contains 250 kcal per 100 g. A serving, 56 ml, 0.25 cup (56 g) provides about 140 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 282 kcal per 100 g across 658 products.
100 g provides 13 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 250 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 64,3 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 76,8 g | |
| Protein L | 0 g | 0 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 4,3 mg | 5 % |
| Calcium L | 36 mg | 3 % |
| Fer L | 2,3 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars76,8 gabove the median for sucres et desserts (median 58,7 g)
- Sodium0 mgin the lowest quarter of sucres et desserts (median 8 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 250 kcal | 250 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 64,3 g | 64,3 g |
| Fat | 0 g | 0 g |
| Fiber | 0 g | 0 g |
| Sugars | 76,8 g | 76,8 g |
| Sodium | 0 mg | 0 mg |
Product details
- Brand
- Peruvian Import Company
- Barcode
- 0729955561250
- Label serving
- 56 ml (0.25 cup)
- Category
- Syrups
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Raw sugar cane, water, natural fruits, aromatic spices, citric acid and sodium benzoate as preservative.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| plum syrup Ottogi | 250 | 0 g | 65 g | 0 g |
| Desertni preliv ukus čokolade Premia | 250 | 1,9 g | 56 g | 0,99 g |
| Sirope de frutos del bosque Diamir | 248 | 0 g | 63 g | 0 g |
| Sirope vainilla AG | 248 | 3 g | 61,2 g | 0,3 g |
| Pölöskei alma ízű szörp Pölöskei | 253 | 0 g | 61,7 g | 0 g |
| Groene thee perzik van de Boom | 247 | 0,1 g | 61 g | 0 g |
| Antesite Antésite | 254 | 0,6 g | 62,5 g | 1 g |
| Trauben-sirup Sebahat | 246 | 0,8 g | 60 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Syrup?
100 g of Syrup has 250 kcal. Serving, 56 ml, 0.25 cup (56 g): about 140 kcal.
How much protein is in Syrup?
Syrup contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 56 ml, 0.25 cup (56 g). About 0 % of its calories come from protein.
How many carbs are in Syrup?
Syrup has 64,3 g of total carbohydrates per 100 g, including 0 g of fiber and 76,8 g of sugars.
How much fat is in Syrup?
Syrup contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Syrup contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Syrup?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 13 juillet 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1908733. License: CC0 1.0 (U.S. public domain). Source record dated 24 mai 2018. Imported 6 novembre 2026.
- Open Food Facts, record 0729955561250. License: ODbL 1.0 (Open Food Facts). Source record dated 13 juillet 2019. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.