Sundried Tomatoes
Packaged product Légumes Aurora
Sundried Tomatoes contains 259 kcal per 100 g. A serving, 1 cup, 54 g (54 g) provides about 140 kcal.
Roughly 73 % of its calories come from carbohydrates, with 19 % from protein and 8 % from fat (estimated with general energy factors).
That is more energy than the typical item in légumes on FoodFactly, where the median is 190 kcal per 100 g across 27 products.
100 g provides 11 % of the Daily Value for calcium and 10 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 2,8 g | 4 % |
| Saturated fat L | 0,37 g | 2 % |
| Sodium L | 2 093 mg | 91 % |
| Total carbohydrates L | 55,6 g | 20 % |
| Dietary fiber L | 13 g | 46 % |
| Total sugars L | 37 g | |
| Protein L | 14,8 g | 30 % |
| Calcium L | 139 mg | 11 % |
| Fer L | 1,9 mg | 10 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 73 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14,8 gin the top quarter of légumes (median 7,5 g)
- Fiber13 gin the top quarter of légumes (median 8 g)
- Sugars37 gin the top quarter of légumes (median 15 g)
- Fat2,8 gabove the median for légumes (median 2,4 g)
- Saturated fat0,37 gbelow the median for légumes (median 0,4 g)
- Sodium2 093 mgabove the median for légumes (median 1 796 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aurora
- Barcode
- 0061659018228
- Quantity
- 85g
- Label serving
- 1 cup (54 g)
- Category
- Natural dried tomatoes
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Tomate Deshidratado Trevijano | 255 | 6,4 g | 44 g | 1,8 g |
| Zongedroogde tomaten Albert Heijn | 250 | 8 g | 14 g | 16 g |
| Tomàquet assecat Petràs | 282 | 14 g | 43 g | 3 g |
| Tomate seco Sanflavino | 226 | 9,1 g | 39,8 g | 1,3 g |
| Tomates secos en aceite de oliva virgen extra La Chinata | 312 | 3 g | 21,7 g | 23,7 g |
| Soltorkade Tomater Fontana | 199 | 11,2 g | 39,1 g | 1,4 g |
| Tomates secos Prunita | 196 | 7,5 g | 28 g | 1,1 g |
| Pomodoro ciliegino secco Adelfio | 327 | 13,6 g | 56,8 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sundried Tomatoes?
100 g of Sundried Tomatoes has 259 kcal. Serving, 1 cup, 54 g (54 g): about 140 kcal.
Is Sundried Tomatoes high in protein?
Sundried Tomatoes contains 14,8 g of protein per 100 g (30 % of the 50 g Daily Value), or 8 g in serving, 1 cup, 54 g (54 g). About 19 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 7,5 g).
How many carbs are in Sundried Tomatoes?
Sundried Tomatoes has 55,6 g of total carbohydrates per 100 g, including 13 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sundried Tomatoes?
Sundried Tomatoes contains 2,8 g of fat per 100 g, of which 0,37 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Sundried Tomatoes contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV) and fer (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sundried Tomatoes?
100 g contains 2 093 mg of sodium, 91 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0061659018228. License: ODbL 1.0 (Open Food Facts). Source record dated 16 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.