Strained Tomatoes

Packaged product Légumes MARCONI

Strained Tomatoes contains 32 kcal per 100 g. A typical serving of 1/4 cup (60 g) provides about 19 kcal.

Roughly 75 % of its calories come from carbohydrates, with 25 % from protein and 0 % from fat (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 24 kcal per 100 g across 1 930 products.

100 g provides 16 % of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

32kcal per 100 g
1,7 gprotein
5 gcarbohydrates
0 gfat
19kcal in 1/4 cup (60 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 32 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium not reported
Total carbohydrates L 5 g 2 %
Dietary fiber L 1,7 g 6 %
Total sugars L 5 g
Protein L 1,7 g 3 %
Calcium L 42 mg3 %
Fer L 1,7 mg9 %
Potassium L 760 mg16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 75 %32kcal / 100 g
  • Protein 25 %
  • Carbohydrates 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium16 %Fer9 %Calcium3 %

Nutritional insights

  • Protein1,7 gin the top quarter of légumes (median 0,83 g)
  • Fiber1,7 gin the top quarter of légumes (median 1 g)
  • Sugars5 gin the top quarter of légumes (median 3,3 g)
  • Protein per 100 kcal5,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Product details

Brand
MARCONI
Barcode
0075144004016
Label serving
1/4 cup
Category
Tomates

Ingredients

TOMATOES, SALT.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Strained Tomatoes?

100 g of Strained Tomatoes has 32 kcal. 1/4 cup (60 g): about 19 kcal.

How much protein is in Strained Tomatoes?

Strained Tomatoes contains 1,7 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in 1/4 cup (60 g). About 25 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 0,83 g).

How many carbs are in Strained Tomatoes?

Strained Tomatoes has 5 g of total carbohydrates per 100 g, including 1,7 g of fiber and 5 g of sugars.

How much fat is in Strained Tomatoes?

Strained Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Strained Tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (16 % DV). The full list is in the vitamins and minerals table above.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20 mai 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2382201. License: CC0 1.0 (U.S. public domain). Source record dated 20 mai 2021. Imported 6 novembre 2026.

Last updated: . Source description: "STRAINED TOMATOES". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.