Steak slices
Packaged product Boissons Wild river
Steak slices contains 282 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 80 kcal.
Roughly 76 % of its calories come from protein, with 24 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.
100 g provides 18 % of the Daily Value for fer and 15 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 7,1 g | 9 % |
| Saturated fat L | 3,5 g | 18 % |
| Cholesterol L | 123 mg | 41 % |
| Sodium L | 1 764 mg | 77 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 49,4 g | 99 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 35,3 mg | 3 % |
| Fer L | 3,2 mg | 18 % |
| Potassium L | 705 mg | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 76 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein49,4 gin the top quarter of boissons (median 0,6 g)
- Fat7,1 gin the top quarter of boissons (median 0,1 g)
- Saturated fat3,5 gin the top quarter of boissons (median 0,1 g)
- Sodium1 764 mgin the top quarter of boissons (median 32 mg)
- Protein per 100 kcal17,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Product details
- Brand
- Wild river
- Barcode
- 0017082013736
- Label serving
- 1 portion (28.349 g)
- Category
- Boissons
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wine Country Jerky Cabernet Washington | 282 | 35,3 g | 14,1 g | 8,8 g |
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| Beef Strip Steak with Cracked Pepper Wegmans | 282 | 25,9 g | 0 g | 18,8 g |
| Beef Strip Steak With Cracked Pepper Wegsman | 282 | 25,9 g | 0 g | 18,8 g |
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| Tender Steak Cut Beef Jerky Tender Original Tahoe Truckee Local Craft Jerky | 282 | 31,7 g | 21,2 g | 5,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak slices?
100 g of Steak slices has 282 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 80 kcal.
Is Steak slices high in protein?
Steak slices contains 49,4 g of protein per 100 g (99 % of the 50 g Daily Value), or 14 g in serving, 1 portion, 28.349 g (28,4 g). About 76 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).
How many carbs are in Steak slices?
Steak slices has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak slices?
Steak slices contains 7,1 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Steak slices contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (18 % DV) and potassium (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Steak slices?
100 g contains 1 764 mg of sodium, 77 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0017082013736. License: ODbL 1.0 (Open Food Facts). Source record dated 8 août 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.