Steak Shake
Packaged product Boissons Mark Bell's
Steak Shake contains 405 kcal per 100 g. A serving, 1 scoop, 37 g (37 g) provides about 150 kcal.
Roughly 66 % of its calories come from protein, with 21 % from fat and 13 % from carbohydrates (estimated with general energy factors).
100 g provides 23 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 405 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 6,8 g | 34 % |
| Trans fat L | 0 g | |
| Cholesterol L | 122 mg | 41 % |
| Sodium L | 1 410 mg | 61 % |
| Total carbohydrates L | 13,5 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,7 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 67,6 g | 135 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 297 mg | 23 % |
| Fer L | 0,54 mg | 3 % |
| Potassium L | 378 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 66 %
- Carbohydrates 13 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein per 100 kcal16,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mark Bell's
- Barcode
- 0810034755285
- Label serving
- 1 scoop (37 g)
- Category
- supplément de protéines
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Primal Protein Blend (Whey Protein Concentrate, Beef Protein Isolate, Egg White Protein, Medium Chain Triglyceride Powder (Coconut Oil, Tapioca Starch), Hydrolyzed Beef Collagen, Desiccated Beef Organ Blend (Kidney Powder, Liver Powder, Heart Powder, Pancreas Powder, Spleen Powder)), Natural Flavors, Himalayan Rock Salt, Stevia Leaf Extract, Lecithin (Sunflower).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de coco
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Steak Shake?
100 g of Steak Shake has 405 kcal. Serving, 1 scoop, 37 g (37 g): about 150 kcal.
Is Steak Shake high in protein?
Steak Shake contains 67,6 g of protein per 100 g (135 % of the 50 g Daily Value), or 25 g in serving, 1 scoop, 37 g (37 g). About 66 % of its calories come from protein.
How many carbs are in Steak Shake?
Steak Shake has 13,5 g of total carbohydrates per 100 g, including 0 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Steak Shake?
Steak Shake contains 9,5 g of fat per 100 g, of which 6,8 g is saturated (34 % of the Daily Value).
What vitamins and minerals does Steak Shake contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (23 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Steak Shake?
100 g contains 1 410 mg of sodium, 61 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 novembre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810034755285. License: ODbL 1.0 (Open Food Facts). Source record dated 13 novembre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.