Sliced Cheddar Cheese
Packaged product Produits laitiers et oeufs Kraft
Sliced Cheddar Cheese contains 351 kcal per 100 g. A serving, 1 slice, 7.4 g (7,4 g) provides about 26 kcal.
Roughly 74 % of its calories come from fat, with 23 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
100 g provides 49 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 351 kcal | |
| Total fat L | 28,4 g | 36 % |
| Saturated fat | not reported | |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2 703 mg | 118 % |
| Total carbohydrates L | 2,7 g | 1 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,7 g | |
| Protein L | 20,3 g | 41 % |
| Calcium L | 635 mg | 49 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 3 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20,3 gin the top quarter of produits laitiers et oeufs (median 8 g)
- Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
- Sugars2,7 gbelow the median for produits laitiers et oeufs (median 3,9 g)
- Fat28,4 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Sodium2 703 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kraft
- Barcode
- 4902720156288
- Label serving
- 1 slice (7.4 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Quattro Peanut Butter Cup Protein Magnum | 351 | 81,1 g | 5,4 g | 1,4 g |
| Egg & Cheese Mini Breakfast Bites with Bacon Breakfast Best | 351 | 6,8 g | 16,2 g | 28,4 g |
| Creamy Rice Elev8 | 351 | 8,1 g | 75,7 g | 1,4 g |
| with Butter Nino's Bakery | 351 | 8,6 g | 49,7 g | 11,9 g |
| Creamy Rice Peanut Butter Cup Elev8 | 351 | 8,1 g | 73 g | 2,7 g |
| Egg Futuccine Gourmet Saba | 351 | 14,5 g | 66,2 g | 1,7 g |
| Cream Cheese Meadow Fresh | 351 | 3,9 g | 4 g | 36 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Sliced Cheddar Cheese?
100 g of Sliced Cheddar Cheese has 351 kcal. Serving, 1 slice, 7.4 g (7,4 g): about 26 kcal.
Is Sliced Cheddar Cheese high in protein?
Sliced Cheddar Cheese contains 20,3 g of protein per 100 g (41 % of the 50 g Daily Value), or 1,5 g in serving, 1 slice, 7.4 g (7,4 g). About 23 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).
How many carbs are in Sliced Cheddar Cheese?
Sliced Cheddar Cheese has 2,7 g of total carbohydrates per 100 g, including 0 g of fiber and 2,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Sliced Cheddar Cheese?
Sliced Cheddar Cheese contains 28,4 g of fat per 100 g.
What vitamins and minerals does Sliced Cheddar Cheese contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (49 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Sliced Cheddar Cheese?
100 g contains 2 703 mg of sodium, 118 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4902720156288. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.