Shrimp scampi

Packaged product Poissons et fruits de mer Best Choice

Shrimp scampi contains 121 kcal per 100 g.

Roughly 55 % of its calories come from carbohydrates, with 30 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 165 kcal per 100 g across 12 127 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Shrimp scampi by Best Choice, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
121kcal per 100 g
4,6 gprotein
16,7 gcarbohydrates
4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 121 kcal
Total fat L 4 g 5 %
Saturated fat L 2 g 10 %
Trans fat L 0 g
Cholesterol L 13 mg 4 %
Sodium L 202 mg 9 %
Total carbohydrates L 16,7 g 6 %
Dietary fiber L 1 g 4 %
Total sugars L 1,5 g
Added sugars L 0,5 g 1 %
Protein L 4,6 g 9 %
Calcium L 35 mg3 %
Fer L 0,51 mg3 %
Potassium L 131 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 55 %Fat: 30 %121kcal / 100 g
  • Protein 15 %
  • Carbohydrates 55 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer3 %Potassium3 %Calcium3 %

Nutritional insights

  • Protein4,6 gin the lowest quarter of poissons et fruits de mer (median 17,1 g)
  • Fiber1 gin the top quarter of poissons et fruits de mer (median 0 g)
  • Sugars1,5 gabove the median for poissons et fruits de mer (median 0,3 g)
  • Fat4 gbelow the median for poissons et fruits de mer (median 7,3 g)
  • Saturated fat2 gabove the median for poissons et fruits de mer (median 1,5 g)
  • Sodium202 mgbelow the median for poissons et fruits de mer (median 375 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L40 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 121 kcal121 kcal
Protein 4,5 g4,6 g
Carbohydrates 16,7 gn/a
Fat 4 g4 g
Fiber 1 g1 g
Sugars 1,5 g1,5 g
Sodium 202 mg202 mg

Product details

Brand
Best Choice
Barcode
0070038662983
Category
Poissons et fruits de mer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shrimp scampi?

100 g of Shrimp scampi has 121 kcal.

How much protein is in Shrimp scampi?

Shrimp scampi contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other poissons et fruits de mer, that is in the lowest quarter (median 17,1 g).

How many carbs are in Shrimp scampi?

Shrimp scampi has 16,7 g of total carbohydrates per 100 g, including 1 g of fiber and 1,5 g of sugars.

How much fat is in Shrimp scampi?

Shrimp scampi contains 4 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Shrimp scampi?

100 g contains 202 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 30 juillet 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070038662983. License: ODbL 1.0 (Open Food Facts). Source record dated 30 juillet 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2478518. License: CC0 1.0 (U.S. public domain). Source record dated 20 octobre 2022. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.