Shrimp

Packaged product Poissons et fruits de mer

Shrimp contains 64 kcal per 100 g. A serving, 110 g, 110 g (110 g) provides about 70 kcal.

Roughly 94 % of its calories come from protein, with 6 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 95 kcal per 100 g across 1 186 products.

100 g provides 24 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

64kcal per 100 g
15,4 gprotein
0,91 gcarbohydrates
0 gfat
70kcal in serving, 110 g, 110 g (110 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 64 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 141 mg 47 %
Sodium L 518 mg 23 %
Total carbohydrates L 0,91 g 0,3 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 15,4 g 31 %
Calcium L 316 mg24 %
Fer L 0,91 mg5 %
Potassium L 84 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 94 %Carbohydrates: 6 %64kcal / 100 g
  • Protein 94 %
  • Carbohydrates 6 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium24 %Fer5 %Potassium2 %

Nutritional insights

  • Protein15,4 gbelow the median for poissons et fruits de mer (median 15,9 g)
  • Fat0 gin the lowest quarter of poissons et fruits de mer (median 1,6 g)
  • Sodium518 mgin the top quarter of poissons et fruits de mer (median 289 mg)
  • Protein per 100 kcal24,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 64 kcal64 kcal
Protein 15,5 g15,4 g
Carbohydrates 0,91 g0,91 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 0 g0 g
Sodium 518 mg518 mg

Product details

Barcode
0011658013267
Label serving
110 g (110 g)
Category
Produits de la mer congelés
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Shrimp, sodium tripolyphosphate (to retain moisture), salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

Similar products

FoodCaloriesProteinCarbsFat
Uncooked easy peel deveined shell-on pacific white shrimp Compliments 64 14,4 g 0 g 0,4 g
Tiger Shrimp Minh Phu 64 16 g 0 g 0 g
Wild pacific cod fillets Sea quest 64 15,2 g 0 g 0,4 g
Filetti di merluzzo Ittitalia 64 17,8 g 0 g 0,67 g
Fiori di merluzzo Vento di Mare 64 17 g 0 g 0,7 g
Queues de cigales crues Leader Price 64 13,2 g 0,2 g 1 g
Sugo pronto ai frutti di mare Arbi 65 5,5 g 1,4 g 4,1 g
Preparato per Risotto e Spaghetti Fresco Gel 65 15,3 g 0 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Shrimp?

100 g of Shrimp has 64 kcal. Serving, 110 g, 110 g (110 g): about 70 kcal.

Is Shrimp high in protein?

Shrimp contains 15,4 g of protein per 100 g (31 % of the 50 g Daily Value), or 16,9 g in serving, 110 g, 110 g (110 g). About 94 % of its calories come from protein. Compared with other poissons et fruits de mer, that is below the median (median 15,9 g).

How many carbs are in Shrimp?

Shrimp has 0,91 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Shrimp?

Shrimp contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Shrimp contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Shrimp?

100 g contains 518 mg of sodium, 23 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2433001. License: CC0 1.0 (U.S. public domain). Source record dated 3 février 2018. Imported 6 novembre 2026.
  • Open Food Facts, record 0011658013267. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.