Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood
Packaged product Soupes et sauces TASTE OF INSPIRATIONS
Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood contains 93 kcal per 100 g. A serving, 454.0 g (454 g) provides about 422 kcal.
Roughly 54 % of its calories come from fat, with 30 % from carbohydrates and 16 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 33 kcal per 100 g across 642 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 93 kcal | |
| Total fat L | 5,5 g | 7 % |
| Saturated fat L | 3,3 g | 17 % |
| Trans fat L | 0,22 g | |
| Cholesterol L | 31 mg | 10 % |
| Sodium L | 262 mg | 11 % |
| Total carbohydrates L | 6,8 g | 2 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 1,5 g | |
| Added sugars L | 0,2 g | 0,4 % |
| Protein L | 3,7 g | 7 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 35 mg | 3 % |
| Fer L | 0,26 mg | 1 % |
| Potassium L | 141 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 30 %
- Fat 54 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3,7 gin the top quarter of soupes et sauces (median 1,7 g)
- Fiber0,4 gabove the median for soupes et sauces (median 0 g)
- Sugars1,5 gin the top quarter of soupes et sauces (median 0,42 g)
- Fat5,5 gin the top quarter of soupes et sauces (median 0,4 g)
- Saturated fat3,3 gin the top quarter of soupes et sauces (median 0 g)
- Sodium262 mgabove the median for soupes et sauces (median 259 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 420 kcal | 93 kcal |
| Protein | 17 g | 3,7 g |
| Carbohydrates | 31 g | 6,8 g |
| Fat | 25 g | 5,5 g |
| Fiber | 2 g | 0,4 g |
| Sugars | 7 g | 1,5 g |
| Sodium | 1 190 mg | 262 mg |
Product details
- Brand
- TASTE OF INSPIRATIONS
- Barcode
- 0725439811125
- Label serving
- 1 container
- Category
- Canned Soup
Ingredients
FISH STOCK (WATER, COD AND/OR POLLOCK, SALT, SUGAR, POTATOES, ONIONS), LIGHT CREAM, POTATOES, HADDOCK, CLAM MEAT, ONIONS, CARROTS, CORN STARCH, SHRIMP, SCALLOPS, CELERY, CONTAINS 2% OR LESS OF: BUTTER (CREAM, SALT), LOBSTER FLAVOR CONCENTRATE (WATER, NATURAL FLAVOR, LOBSTER, SALT), CANOLA OIL, GARLIC, WATER, SALT, NISIN PREPARATION, SPICES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood?
100 g of Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood has 93 kcal. Serving, 454.0 g (454 g): about 422 kcal.
How much protein is in Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood?
Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood contains 3,7 g of protein per 100 g (7 % of the 50 g Daily Value), or 17 g in serving, 454.0 g (454 g). About 16 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 1,7 g).
How many carbs are in Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood?
Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood has 6,8 g of total carbohydrates per 100 g, including 0,4 g of fiber and 1,5 g of sugars.
How much fat is in Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood?
Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood contains 5,5 g of fat per 100 g, of which 3,3 g is saturated (17 % of the Daily Value).
How much sodium is in Seafood Flaky Haddock, Clams, Tender Shrimp, And Scallops With Potatoes And Shredded Carrots In A Creamy Seafood Stock Chowder, Seafood?
100 g contains 262 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 30 octobre 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0725439811125. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2670732. License: CC0 1.0 (U.S. public domain). Source record dated 30 octobre 2023. Imported 6 novembre 2026.
Last updated: . Source description: "SEAFOOD FLAKY HADDOCK, CLAMS, TENDER SHRIMP, AND SCALLOPS WITH POTATOES AND SHREDDED CARROTS IN A CREAMY SEAFOOD STOCK CHOWDER, SEAFOOD". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.