Scone
Packaged product Autres aliments Private Selection
Scone contains 360 kcal per 100 g. A serving, 1 scone, 75 g (75 g) provides about 270 kcal.
Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 360 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat | not reported | |
| Cholesterol L | 53,3 mg | 18 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 49,3 g | 18 % |
| Dietary fiber L | 1,3 g | 5 % |
| Total sugars L | 18,7 g | |
| Added sugars L | 14,7 g | 29 % |
| Protein L | 5,3 g | 11 % |
| Vitamine D L | 0,27 µg | 1 % |
| Calcium L | 120 mg | 9 % |
| Fer L | 2 mg | 11 % |
| Potassium L | 173 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 54 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5,3 gbelow the median for autres aliments (median 6,9 g)
- Fiber1,3 gbelow the median for autres aliments (median 1,8 g)
- Sugars18,7 gin the top quarter of autres aliments (median 3,5 g)
- Fat16 gabove the median for autres aliments (median 6,4 g)
- Sodium440 mgabove the median for autres aliments (median 236 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Private Selection
- Barcode
- 0011110701398
- Label serving
- 1 scone (75 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Avoines Alpina | 360 | 12 g | 72 g | 2 g |
| Dinkel Spirelli Landfreund | 360 | 11 g | 74 g | 1,5 g |
| Galactic brownie Pure Protein | 360 | 40 g | 34 g | 9 g |
| Argos ceaser Argos | 360 | 2,7 g | 22 g | 30 g |
| Collagen Beauty nutra organics | 360 | 97,5 g | 1,6 g | 0,1 g |
| Collagen Protein myprotein | 360 | 86,7 g | 4 g | 0 g |
| Beignets roulés aux pommes Leclerc | 360 | 5,9 g | 40 g | 19 g |
| Raclette tranchee 2 personnes Beillevaire | 360 | 24 g | 0,8 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Scone?
100 g of Scone has 360 kcal. Serving, 1 scone, 75 g (75 g): about 270 kcal.
How much protein is in Scone?
Scone contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value), or 4 g in serving, 1 scone, 75 g (75 g). About 6 % of its calories come from protein. Compared with other autres aliments, that is below the median (median 6,9 g).
How many carbs are in Scone?
Scone has 49,3 g of total carbohydrates per 100 g, including 1,3 g of fiber and 18,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Scone?
Scone contains 16 g of fat per 100 g.
What vitamins and minerals does Scone contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Scone?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110701398. License: ODbL 1.0 (Open Food Facts). Source record dated 8 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.