Sardinas en Tomate

Packaged product Autres aliments Albo

Sardinas en Tomate contains 180 kcal per 100 g. A serving, 0.666 cup, 55 g (55 g) provides about 99 kcal.

Roughly 61 % of its calories come from fat, with 31 % from protein and 8 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 36 % of the Daily Value for calcium, 25 % of the Daily Value for Vitamine D and 11 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

180kcal per 100 g
14,5 gprotein
3,6 gcarbohydrates
12,7 gfat
99kcal in serving, 0.666 cup, 55 g (55 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 180 kcal
Total fat L 12,7 g 16 %
Saturated fat L 3,3 g 16 %
Trans fat L 0 g
Cholesterol L 136 mg 45 %
Sodium L 360 mg 16 %
Total carbohydrates L 3,6 g 1 %
Dietary fiber L 1,8 g 6 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 14,5 g 29 %
Vitamine D L 5,1 µg25 %
Calcium L 467 mg36 %
Fer L 2 mg11 %
Potassium L 349 mg7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Carbohydrates: 8 %Fat: 61 %180kcal / 100 g
  • Protein 31 %
  • Carbohydrates 8 %
  • Fat 61 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium36 %Vitamine D25 %Fer11 %Potassium7 %

Nutritional insights

  • Protein14,5 gabove the median for autres aliments (median 7 g)
  • Fiber1,8 gbelow the median for autres aliments (median 1,9 g)
  • Sugars0 gin the lowest quarter of autres aliments (median 3,4 g)
  • Fat12,7 gabove the median for autres aliments (median 6,5 g)
  • Saturated fat3,3 gabove the median for autres aliments (median 1,9 g)
  • Sodium360 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albo
Barcode
0010276006002
Label serving
0.666 cup (55 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Sardinas en Tomate?

100 g of Sardinas en Tomate has 180 kcal. Serving, 0.666 cup, 55 g (55 g): about 99 kcal.

Is Sardinas en Tomate high in protein?

Sardinas en Tomate contains 14,5 g of protein per 100 g (29 % of the 50 g Daily Value), or 8 g in serving, 0.666 cup, 55 g (55 g). About 31 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Sardinas en Tomate?

Sardinas en Tomate has 3,6 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Sardinas en Tomate?

Sardinas en Tomate contains 12,7 g of fat per 100 g, of which 3,3 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Sardinas en Tomate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (36 % DV), Vitamine D (25 % DV) and fer (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Sardinas en Tomate?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0010276006002. License: ODbL 1.0 (Open Food Facts). Source record dated 13 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.