Salty berry
Salty berry contains 35 kcal per 100 g. A serving, 1 portion, 5.9 g (5,9 g) provides about 2 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.
100 g provides 848 % of the Daily Value for magnésium and 360 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 34,6 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 16 900 mg | 735 % |
| Total carbohydrates L | 8,5 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 8,5 g | |
| Protein L | 0 g | 0 % |
| Magnésium L | 3 560 mg | 848 % |
| Potassium L | 16 900 mg | 360 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of fruits (median 0,71 g)
- Sugars8,5 gbelow the median for fruits (median 11,9 g)
- Fat0 gin the lowest quarter of fruits (median 0,12 g)
- Saturated fat0 gin the lowest quarter of fruits (median 0,028 g)
- Sodium16 900 mgin the top quarter of fruits (median 23 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Papaya & Lime Coop | 35 | 0,6 g | 7,1 g | 0 g |
| Cut Strawberry/Blueberry Small Nugget | 35 | 0,77 g | 8,5 g | 0,39 g |
| Tajin Fruit Sticks Eat Ticket | 35 | 0,43 g | 8,2 g | 0 g |
| Chilly Billy ORANGE AND APPLE Bensons | 35 | 0 g | 8,9 g | 0 g |
| Pineapple State Energy | 35 | 0 g | 7,9 g | 0 g |
| Pineapple M&S CAFE | 35 | 0,33 g | 8,7 g | 0,067 g |
| Bebida Adoçada Morango Maguary Fruit Shoot Caixa 150ml MAGUARY | 35 | 0 g | 8,7 g | 0 g |
| Strawberry Lemonade Eaa Prue | 35 | 0 g | 0 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salty berry?
100 g of Salty berry has 35 kcal. Serving, 1 portion, 5.9 g (5,9 g): about 2 kcal.
How much protein is in Salty berry?
Salty berry contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 portion, 5.9 g (5,9 g). About 0 % of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0,71 g).
How many carbs are in Salty berry?
Salty berry has 8,5 g of total carbohydrates per 100 g, including 8,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Salty berry?
Salty berry contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Salty berry contain?
Per 100 g, the most notable amounts relative to the Daily Value are magnésium (848 % DV) and potassium (360 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salty berry?
100 g contains 16 900 mg of sodium, 735 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9360964000104. License: ODbL 1.0 (Open Food Facts). Source record dated 4 octobre 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.