Salsa roja
Packaged product Soupes et sauces
Salsa roja contains 29 kcal per 100 g. A serving, 2 tbsp, 35 g (35 g) provides about 10 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 897 products.
100 g provides 48 % of the Daily Value for Vitamine A and 11 % of the Daily Value for Vitamine C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 29 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 629 mg | 27 % |
| Total carbohydrates L | 5,7 g | 2 % |
| Dietary fiber L | 2,9 g | 10 % |
| Total sugars L | 2,9 g | |
| Protein L | 0 g | 0 % |
| Vitamine A L | 429 µg | 48 % |
| Vitamine C L | 10,3 mg | 11 % |
| Calcium L | 0 mg | 0 % |
| Fer L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of soupes et sauces (median 1,3 g)
- Fiber2,9 gin the top quarter of soupes et sauces (median 0,5 g)
- Sugars2,9 gbelow the median for soupes et sauces (median 4 g)
- Fat0 gin the lowest quarter of soupes et sauces (median 4,2 g)
- Saturated fat0 gin the lowest quarter of soupes et sauces (median 0,5 g)
- Sodium629 mgabove the median for soupes et sauces (median 613 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 1 430 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 29 kcal | 29 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 5,7 g | 5,7 g |
| Fat | 0 g | 0 g |
| Fiber | 2,9 g | 2,9 g |
| Sugars | 2,9 g | 2,9 g |
| Sodium | 629 mg | 629 mg |
Product details
- Barcode
- 0829793005463
- Label serving
- 2 Tbsp (35 g)
- Category
- produits alimentaires
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomatillo, chipotle adobado (chipotle peppers, water, tomato paste, vinegar, iodized salt, sugar, onion, soybean oil, corn starch, spices, and garlic oil), jalapeno peppers (jalapeno peppers, water, vinegar, salt), red chile pepper, salt, onion, garlic powder
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
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|---|---|---|---|---|
| Passat rustica Coppola Salerno | 29 | 1,8 g | 4,4 g | 0,2 g |
| Denner Passata di pomodoro Denner | 29 | 1 g | 4,5 g | 0,5 g |
| Purée de tomates Calispa | 29 | 1,5 g | 4,8 g | 0,2 g |
| Passata Rustica Bio | 29 | 1,6 g | 4,5 g | 0,5 g |
| Puree de tomates San Fabio | 29 | 1,6 g | 4,2 g | 0,2 g |
| Sauce napolitaine Perrin | 29 | 0,9 g | 4 g | 1 g |
| Taco sauce Mild Amaizin Organic | 29 | 1,1 g | 6,1 g | 0 g |
| Tomate natural Martinete martinete | 29 | 1,2 g | 5,2 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Salsa roja?
100 g of Salsa roja has 29 kcal. Serving, 2 tbsp, 35 g (35 g): about 10 kcal.
How much protein is in Salsa roja?
Salsa roja contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 2 tbsp, 35 g (35 g). About 0 % of its calories come from protein. Compared with other soupes et sauces, that is in the lowest quarter (median 1,3 g).
How many carbs are in Salsa roja?
Salsa roja has 5,7 g of total carbohydrates per 100 g, including 2,9 g of fiber and 2,9 g of sugars.
How much fat is in Salsa roja?
Salsa roja contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Salsa roja contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (48 % DV) and Vitamine C (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Salsa roja?
100 g contains 629 mg of sodium, 27 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 1917499. License: CC0 1.0 (U.S. public domain). Source record dated 14 juillet 2017. Imported 6 novembre 2026.
- Open Food Facts, record 0829793005463. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.