Salad Topper

Packaged product Légumes Modern Mill

Salad Topper contains 465 kcal per 100 g. A serving, 1 portion, 43 g (43 g) provides about 200 kcal.

Roughly 48 % of its calories come from fat, with 35 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in légumes on FoodFactly, where the median is 141 kcal per 100 g across 26 170 products.

100 g provides 26 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Salad Topper by Modern Mill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
20,9 gprotein
41,9 gcarbohydrates
25,6 gfat
200kcal in serving, 1 portion, 43 g (43 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 25,6 g 33 %
Saturated fat L 3,5 g 17 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 140 mg 6 %
Total carbohydrates L 41,9 g 15 %
Dietary fiber L 9,3 g 33 %
Total sugars L 23,3 g
Added sugars L 9,3 g 19 %
Protein L 20,9 g 42 %
Vitamine D L 0 µg0 %
Fer L 4,7 mg26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 35 %Fat: 48 %465kcal / 100 g
  • Protein 17 %
  • Carbohydrates 35 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer26 %Vitamine D0 %

Nutritional insights

  • Protein20,9 gin the top quarter of légumes (median 2,5 g)
  • Fiber9,3 gin the top quarter of légumes (median 2 g)
  • Sugars23,3 gin the top quarter of légumes (median 2,1 g)
  • Fat25,6 gin the top quarter of légumes (median 5,4 g)
  • Saturated fat3,5 gin the top quarter of légumes (median 1,1 g)
  • Sodium140 mgbelow the median for légumes (median 338 mg)
  • Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Modern Mill
Barcode
0857468006408
Quantity
9 oz
Label serving
1 portion (43 g)
Category
Légumes

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Salad Topper?

100 g of Salad Topper has 465 kcal. Serving, 1 portion, 43 g (43 g): about 200 kcal.

Is Salad Topper high in protein?

Salad Topper contains 20,9 g of protein per 100 g (42 % of the 50 g Daily Value), or 9 g in serving, 1 portion, 43 g (43 g). About 17 % of its calories come from protein. Compared with other légumes, that is among the highest quarter (median 2,5 g).

How many carbs are in Salad Topper?

Salad Topper has 41,9 g of total carbohydrates per 100 g, including 9,3 g of fiber and 23,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Salad Topper?

Salad Topper contains 25,6 g of fat per 100 g, of which 3,5 g is saturated (17 % of the Daily Value).

What vitamins and minerals does Salad Topper contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (26 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Salad Topper?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0857468006408. License: ODbL 1.0 (Open Food Facts). Source record dated 22 septembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.