Roots
Packaged product Autres aliments Redmond
Roots contains 386 kcal per 100 g. A serving, 1 scoop, 33.7 g (33,7 g) provides about 130 kcal.
Roughly 73 % of its calories come from protein, with 16 % from carbohydrates and 11 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
100 g provides 23 % of the Daily Value for calcium and 13 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 386 kcal | |
| Total fat L | 4,5 g | 6 % |
| Saturated fat L | 3 g | 15 % |
| Cholesterol L | 14,8 mg | 5 % |
| Sodium L | 653 mg | 28 % |
| Total carbohydrates L | 14,8 g | 5 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 8,9 g | |
| Added sugars L | 5,9 g | 12 % |
| Protein L | 68,2 g | 136 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 297 mg | 23 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 593 mg | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 73 %
- Carbohydrates 16 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein68,2 gin the top quarter of autres aliments (median 7 g)
- Fiber3 gabove the median for autres aliments (median 1,9 g)
- Sugars8,9 gabove the median for autres aliments (median 3,4 g)
- Fat4,5 gbelow the median for autres aliments (median 6,5 g)
- Saturated fat3 gabove the median for autres aliments (median 1,9 g)
- Sodium653 mgin the top quarter of autres aliments (median 240 mg)
- Protein per 100 kcal17,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Redmond
- Barcode
- 0018376000001
- Label serving
- 1 scoop (33.7 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Protein Powder Redmond Roots | 386 | 68,3 g | 14,8 g | 4,5 g |
| Grass Fed Whey Protein Powder with Probiotics Vanilla Redmond Roots | 386 | 68,2 g | 20,8 g | 3 g |
| Grass Fed Protein Powder Vanilla Redmond Roots | 386 | 68,2 g | 20,8 g | 3 g |
| Amerikāņu pankūkas HERKULESS | 386 | 15,9 g | 68,1 g | 5,9 g |
| Barrette al cioccolato fondente e arancia PAM | 386 | 7,6 g | 71,4 g | 6,7 g |
| كيك احمر ساري | 386 | 5,4 g | 52,9 g | 15,7 g |
| Galette de riz Happy harvest | 386 | 8,6 g | 81,4 g | 2,9 g |
| Protein vassle Cortado Tyngre | 386 | 71,4 g | 8,6 g | 6,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Roots?
100 g of Roots has 386 kcal. Serving, 1 scoop, 33.7 g (33,7 g): about 130 kcal.
Is Roots high in protein?
Roots contains 68,2 g of protein per 100 g (136 % of the 50 g Daily Value), or 23 g in serving, 1 scoop, 33.7 g (33,7 g). About 73 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).
How many carbs are in Roots?
Roots has 14,8 g of total carbohydrates per 100 g, including 3 g of fiber and 8,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Roots?
Roots contains 4,5 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Roots contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (23 % DV) and potassium (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Roots?
100 g contains 653 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 juillet 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0018376000001. License: ODbL 1.0 (Open Food Facts). Source record dated 23 juillet 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.