Root veggie hash browns, root veggie

Packaged product Produits laitiers et oeufs Dr. Praeger's

Root veggie hash browns, root veggie contains 177 kcal per 100 g. A serving, 3 hash browns, 96 g (96 g) provides about 170 kcal.

Roughly 52 % of its calories come from carbohydrates, with 43 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for produits laitiers et oeufs on FoodFactly (188 kcal per 100 g).

100 g provides 52 % of the Daily Value for Vitamine A and 14 % of the Daily Value for Vitamine C.

The values are label data submitted by the manufacturer to USDA FoodData Central.

177kcal per 100 g
2,1 gprotein
22,9 gcarbohydrates
8,3 gfat
170kcal in serving, 3 hash browns, 96 g (96 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 177 kcal
Total fat L 8,3 g 11 %
Saturated fat L 0,52 g 3 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 302 mg 13 %
Total carbohydrates L 22,9 g 8 %
Dietary fiber L 7,3 g 26 %
Total sugars L 5,2 g
Protein L 2,1 g 4 %
Vitamine A L 469 µg52 %
Vitamine C L 12,5 mg14 %
Calcium L 42 mg3 %
Fer L 0,38 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 52 %Fat: 43 %177kcal / 100 g
  • Protein 5 %
  • Carbohydrates 52 %
  • Fat 43 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A52 %Vitamine C14 %Calcium3 %Fer2 %

Nutritional insights

  • Protein2,1 gin the lowest quarter of produits laitiers et oeufs (median 6,7 g)
  • Fiber7,3 gin the top quarter of produits laitiers et oeufs (median 1,3 g)
  • Sugars5,2 gin the top quarter of produits laitiers et oeufs (median 1,8 g)
  • Fat8,3 gabove the median for produits laitiers et oeufs (median 7,8 g)
  • Saturated fat0,52 gin the lowest quarter of produits laitiers et oeufs (median 2,9 g)
  • Sodium302 mgbelow the median for produits laitiers et oeufs (median 341 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L1 560 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 177 kcal177 kcal
Protein 2,1 g2,1 g
Carbohydrates 22,9 g22,9 g
Fat 8,3 g8,3 g
Fiber 7,3 g7,3 g
Sugars 5,2 g5,2 g
Sodium 302 mg302 mg

Product details

Brand
Dr. Praeger's
Barcode
0080868200941
Label serving
3 HASH BROWNS (96 g)
Category
Aliments congelés
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Carrots, yukon gold potatoes, rutabaga, taro, yuca, celery, potato flakes, expeller pressed canola oil, beets, sweet potatoes, sea salt, spices, roasted garlic.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Pommes de terreHuile de colza (canola)SelAile

Similar products

FoodCaloriesProteinCarbsFat
Homestyle Macaroni & Cheese A Hold 177 8,6 g 14,1 g 9,6 g
Veggie Tots Green Giant 176 4,7 g 17,6 g 10,6 g
Veggie tots broccoli & cheese Green Giant 176 4,7 g 17,6 g 10,6 g
Mom made, beef & cheese meatball bites Mom Made 176 16,5 g 3,5 g 10,6 g
Egg White with Cheese & Turkey Sausage Sandwich Bros. Of Winconsin 176 11,8 g 18,8 g 5,3 g
Shrimp Alfredo With Creamy Shell Pasta Singleton 176 16,2 g 8,5 g 9,9 g
Cooked perfect, meatball bistro, mac & cheese Cooked Perfect 176 7,1 g 14,7 g 9,9 g
Potato & Cheddar Cheese Bite-Size Perogies Cheemo 175 5 g 42,8 g 1,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Root veggie hash browns, root veggie?

100 g of Root veggie hash browns, root veggie has 177 kcal. Serving, 3 hash browns, 96 g (96 g): about 170 kcal.

How much protein is in Root veggie hash browns, root veggie?

Root veggie hash browns, root veggie contains 2,1 g of protein per 100 g (4 % of the 50 g Daily Value), or 2 g in serving, 3 hash browns, 96 g (96 g). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 6,7 g).

How many carbs are in Root veggie hash browns, root veggie?

Root veggie hash browns, root veggie has 22,9 g of total carbohydrates per 100 g, including 7,3 g of fiber and 5,2 g of sugars.

How much fat is in Root veggie hash browns, root veggie?

Root veggie hash browns, root veggie contains 8,3 g of fat per 100 g, of which 0,52 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Root veggie hash browns, root veggie contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (52 % DV) and Vitamine C (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Root veggie hash browns, root veggie?

100 g contains 302 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 avril 2020. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1888362. License: CC0 1.0 (U.S. public domain). Source record dated 27 mars 2019. Imported 6 novembre 2026.
  • Open Food Facts, record 0080868200941. License: ODbL 1.0 (Open Food Facts). Source record dated 22 avril 2020. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.