Root Beer
Packaged product Boissons Sprecher
Root Beer contains 54 kcal per 100 g. A serving, 1 bottle, 16 fl oz (473 g) provides about 256 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (56 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 54 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat | not reported | |
| Sodium L | 16 mg | 0,7 % |
| Total carbohydrates L | 13,5 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 10,6 g | |
| Added sugars L | 10,6 g | 21 % |
| Protein L | 0 g | 0 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 4 mg | 0,3 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of boissons (median 0,6 g)
- Sugars10,6 gabove the median for boissons (median 4,8 g)
- Fat0 gin the lowest quarter of boissons (median 0,1 g)
- Sodium16 mgbelow the median for boissons (median 32 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 54,9 kcal | 54 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 13,7 g | 13,5 g |
| Fat | 0 g | 0 g |
| Fiber | n/a | n/a |
| Sugars | 10,8 g | 10,6 g |
| Sodium | 15,9 mg | 16 mg |
Product details
Ingredients
carbonated water, glucose syrup, maltodextrin, raw WI honey, natural , artificial flavors, sodium benzoate, phosphoric acid, quillaia/yucca extract, sodium chloride, natural caramel color
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sirop de glucose
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mtn Explosion Soda Clover Valley | 54 | 0 g | 13,3 g | 0 g |
| Tahiti Pop Soda Clover Valley | 54 | 0 g | 13,3 g | 0 g |
| Organic Guava Nectar Grown Right | 54 | 0 g | 13,3 g | 0 g |
| Al’s Non-alcoholic Beer Al’s | 54 | 1 g | 13 g | 0 g |
| Apple juice Rwaa | 54 | 0,5 g | 12 g | 0,5 g |
| Cranberry Apple Flavored Juice Blended With One Other Juice From Concentrate With Added Ingredients Weis Markets Inc. | 54 | 0 g | 13,3 g | 0 g |
| Cherry Lotsajuice Weis Markets Inc. | 54 | 0 g | 13,3 g | 0 g |
| Cranberry Apple Cocktail From Concentrate Weis Markets Inc. | 54 | 0 g | 13,3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Root Beer?
100 g of Root Beer has 54 kcal. Serving, 1 bottle, 16 fl oz (473 g): about 256 kcal.
How much protein is in Root Beer?
Root Beer contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 bottle, 16 fl oz (473 g). About 0 % of its calories come from protein. Compared with other boissons, that is in the lowest quarter (median 0,6 g).
How many carbs are in Root Beer?
Root Beer has 13,5 g of total carbohydrates per 100 g, including 10,6 g of sugars.
How much fat is in Root Beer?
Root Beer contains 0 g of fat per 100 g.
How much sodium is in Root Beer?
100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 22 février 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0045243019402. License: ODbL 1.0 (Open Food Facts). Source record dated 22 février 2025. Imported 8 novembre 2026.
- USDA FoodData Central: Branded Foods, record 2679305. License: CC0 1.0 (U.S. public domain). Source record dated 18 octobre 2023. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.