Rising Crust Pizza - Supreme
Packaged product Repas et plats H-E-B
Rising Crust Pizza - Supreme contains 234 kcal per 100 g. A serving, 0.167 pizza, 137 g (137 g) provides about 320 kcal.
Roughly 46 % of its calories come from carbohydrates, with 37 % from fat and 17 % from protein (estimated with general energy factors).
That is close to the median for repas et plats on FoodFactly (238 kcal per 100 g).
100 g provides 11 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 234 kcal | |
| Total fat L | 9,5 g | 12 % |
| Saturated fat L | 3,6 g | 18 % |
| Trans fat L | 0 g | |
| Cholesterol L | 18,2 mg | 6 % |
| Sodium L | 496 mg | 22 % |
| Total carbohydrates L | 26,3 g | 10 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 2,2 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 9,5 g | 19 % |
| Vitamine D L | 0,073 µg | 0,4 % |
| Calcium L | 117 mg | 9 % |
| Fer L | 2 mg | 11 % |
| Potassium L | 168 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17 %
- Carbohydrates 46 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9,5 gbelow the median for repas et plats (median 10 g)
- Fiber1,5 gbelow the median for repas et plats (median 1,7 g)
- Sugars2,2 gbelow the median for repas et plats (median 2,6 g)
- Fat9,5 gabove the median for repas et plats (median 8,2 g)
- Saturated fat3,6 gabove the median for repas et plats (median 2,7 g)
- Sodium496 mgabove the median for repas et plats (median 425 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- H-E-B
- Barcode
- 0197870235271
- Label serving
- 0.167 pizza (137 g)
- Category
- Repas et plats
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Chilled Classic Crispy Chicken Sandwich L’ovale | 234 | 10,9 g | 20,8 g | 11,7 g |
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| Burgerkäsescheiben K classic | 234 | 16,6 g | 5,8 g | 15,7 g |
| The Barbecue Chicken Burger Grab A Bite | 234 | 10,3 g | 31,6 g | 7 g |
| Prawn Sushi Woolworths | 234 | 3,8 g | 33,4 g | 9 g |
| Chicken, Bacon, Tomato and Mature Cheddar Cheese Sandwich Crust And Co | 234 | 11,8 g | 20,5 g | 10,9 g |
| Chicken Burgers Ready Set Cook | 234 | 10,2 g | 20 g | 20,6 g |
| Might Meat Pizza World Kitchen | 234 | 11,7 g | 27,5 g | 7,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rising Crust Pizza - Supreme?
100 g of Rising Crust Pizza - Supreme has 234 kcal. Serving, 0.167 pizza, 137 g (137 g): about 320 kcal.
How much protein is in Rising Crust Pizza - Supreme?
Rising Crust Pizza - Supreme contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value), or 13 g in serving, 0.167 pizza, 137 g (137 g). About 17 % of its calories come from protein. Compared with other repas et plats, that is below the median (median 10 g).
How many carbs are in Rising Crust Pizza - Supreme?
Rising Crust Pizza - Supreme has 26,3 g of total carbohydrates per 100 g, including 1,5 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rising Crust Pizza - Supreme?
Rising Crust Pizza - Supreme contains 9,5 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
What vitamins and minerals does Rising Crust Pizza - Supreme contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rising Crust Pizza - Supreme?
100 g contains 496 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0197870235271. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.