Ricotta Cheese, Ricotta

Packaged product Produits laitiers et oeufs HARRIS TEETER

Ricotta Cheese, Ricotta contains 161 kcal per 100 g. A typical serving of 1/4 cup (62 g) provides about 100 kcal.

Roughly 66 % of its calories come from fat, with 17 % from protein and 17 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 357 kcal per 100 g across 4 669 products.

100 g provides 20 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

161kcal per 100 g
6,5 gprotein
6,5 gcarbohydrates
11,3 gfat
100kcal in 1/4 cup (62 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 161 kcal
Total fat L 11,3 g 14 %
Saturated fat L 8,1 g 40 %
Trans fat L 0 g
Cholesterol L 56 mg 19 %
Sodium L 105 mg 5 %
Total carbohydrates L 6,5 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 4,8 g
Protein L 6,5 g 13 %
Calcium L 255 mg20 %
Fer L 0 mg0 %
Potassium L 295 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 17 %Fat: 66 %161kcal / 100 g
  • Protein 17 %
  • Carbohydrates 17 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium20 %Potassium6 %Fer0 %

Nutritional insights

  • Protein6,5 gin the lowest quarter of produits laitiers et oeufs (median 21,4 g)
  • Sugars4,8 gin the top quarter of produits laitiers et oeufs (median 0 g)
  • Fat11,3 gin the lowest quarter of produits laitiers et oeufs (median 28,6 g)
  • Saturated fat8,1 gin the lowest quarter of produits laitiers et oeufs (median 17,9 g)
  • Sodium105 mgin the lowest quarter of produits laitiers et oeufs (median 643 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Product details

Brand
HARRIS TEETER
Barcode
07203698048
Label serving
1/4 cup
Category
Fromage

Ingredients

INGREDIENTS: WHEY, MILK, VINEGAR, XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM (STABILIZERS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ricotta Cheese, Ricotta?

100 g of Ricotta Cheese, Ricotta has 161 kcal. 1/4 cup (62 g): about 100 kcal.

How much protein is in Ricotta Cheese, Ricotta?

Ricotta Cheese, Ricotta contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in 1/4 cup (62 g). About 17 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 21,4 g).

How many carbs are in Ricotta Cheese, Ricotta?

Ricotta Cheese, Ricotta has 6,5 g of total carbohydrates per 100 g, including 0 g of fiber and 4,8 g of sugars.

How much fat is in Ricotta Cheese, Ricotta?

Ricotta Cheese, Ricotta contains 11,3 g of fat per 100 g, of which 8,1 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Ricotta Cheese, Ricotta contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ricotta Cheese, Ricotta?

100 g contains 105 mg of sodium, 5 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 4 juin 2021. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2404742. License: CC0 1.0 (U.S. public domain). Source record dated 4 juin 2021. Imported 6 novembre 2026.

Last updated: . Source description: "RICOTTA CHEESE, RICOTTA". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.