Riced Cauliflower

Packaged product Légumes WEIS QUALITY

Riced Cauliflower contains 22 kcal per 100 g. A typical serving of 1 cup (113 g) provides about 25 kcal.

Roughly 50 % of its calories come from protein, with 50 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in légumes on FoodFactly, where the median is 50 kcal per 100 g across 1 302 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

22kcal per 100 g
2,7 gprotein
2,7 gcarbohydrates
0 gfat
25kcal in 1 cup (113 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 22 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 18 mg 0,8 %
Total carbohydrates L 2,7 g 1 %
Dietary fiber L 1,8 g 6 %
Total sugars L 0,88 g
Protein L 2,7 g 5 %
Calcium L 18 mg1 %
Fer L 0 mg0 %
Potassium L 142 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 50 %22kcal / 100 g
  • Protein 50 %
  • Carbohydrates 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium3 %Calcium1 %Fer0 %

Nutritional insights

  • Protein2,7 gabove the median for légumes (median 2,4 g)
  • Fiber1,8 gin the lowest quarter of légumes (median 2,4 g)
  • Sugars0,88 gin the lowest quarter of légumes (median 2,5 g)
  • Sodium18 mgbelow the median for légumes (median 24 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Product details

Brand
WEIS QUALITY
Barcode
04149703519
Label serving
1 cup
Category
Légumes congelés

Ingredients

CAULIFLOWER.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Riced Cauliflower?

100 g of Riced Cauliflower has 22 kcal. 1 cup (113 g): about 25 kcal.

How much protein is in Riced Cauliflower?

Riced Cauliflower contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 3 g in 1 cup (113 g). About 50 % of its calories come from protein. Compared with other légumes, that is above the median (median 2,4 g).

How many carbs are in Riced Cauliflower?

Riced Cauliflower has 2,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 0,88 g of sugars.

How much fat is in Riced Cauliflower?

Riced Cauliflower contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Riced Cauliflower?

100 g contains 18 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6 mai 2019. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2429427. License: CC0 1.0 (U.S. public domain). Source record dated 6 mai 2019. Imported 6 novembre 2026.

Last updated: . Source description: "RICED CAULIFLOWER". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.