Rice and Vermicelli Mix
Packaged product Grains et pâtes alimentaires Aldi
Rice and Vermicelli Mix contains 368 kcal per 100 g. A serving, 0.5 cup, 57 g (57 g) provides about 210 kcal.
Roughly 88 % of its calories come from carbohydrates, with 10 % from protein and 2 % from fat (estimated with general energy factors).
That is close to the median for grains et pâtes alimentaires on FoodFactly (347 kcal per 100 g).
100 g provides 17 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 0,88 g | 1 % |
| Saturated fat | not reported | |
| Sodium L | 1 526 mg | 66 % |
| Total carbohydrates L | 77,2 g | 28 % |
| Dietary fiber L | 3,5 g | 13 % |
| Total sugars L | 3,5 g | |
| Added sugars L | 1,8 g | 4 % |
| Protein L | 8,8 g | 18 % |
| Calcium L | 17,5 mg | 1 % |
| Fer L | 3 mg | 17 % |
| Potassium L | 211 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 88 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8,8 gabove the median for grains et pâtes alimentaires (median 8 g)
- Fiber3,5 gabove the median for grains et pâtes alimentaires (median 3 g)
- Sugars3,5 gabove the median for grains et pâtes alimentaires (median 2,2 g)
- Fat0,88 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
- Sodium1 526 mgin the top quarter of grains et pâtes alimentaires (median 131 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4069365929834
- Label serving
- 0.5 cup (57 g)
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Whole Wheat Flour Bobs Red Mill | 368 | 15,8 g | 71,1 g | 1,3 g |
| Black Rice Grain Harvest | 368 | 8,8 g | 73,7 g | 3,5 g |
| Shanghai Noodle Wonton Specialist | 368 | 15,8 g | 70,2 g | 3,1 g |
| Anhui Wide Noodles Food Tour In China | 368 | 8,8 g | 64,9 g | 8,8 g |
| Kiss My Oats Early Bird | 368 | 7 g | 54,4 g | 14 g |
| Pasta Sampler Rubirosa | 368 | 12,3 g | 73,7 g | 0,88 g |
| Whole Wheat Flour Baker’s Field | 368 | 15,8 g | 71,1 g | 0 g |
| Rice Noodles Haiku | 368 | 0 g | 89,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Rice and Vermicelli Mix?
100 g of Rice and Vermicelli Mix has 368 kcal. Serving, 0.5 cup, 57 g (57 g): about 210 kcal.
How much protein is in Rice and Vermicelli Mix?
Rice and Vermicelli Mix contains 8,8 g of protein per 100 g (18 % of the 50 g Daily Value), or 5 g in serving, 0.5 cup, 57 g (57 g). About 10 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is above the median (median 8 g).
How many carbs are in Rice and Vermicelli Mix?
Rice and Vermicelli Mix has 77,2 g of total carbohydrates per 100 g, including 3,5 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Rice and Vermicelli Mix?
Rice and Vermicelli Mix contains 0,88 g of fat per 100 g.
What vitamins and minerals does Rice and Vermicelli Mix contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (17 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Rice and Vermicelli Mix?
100 g contains 1 526 mg of sodium, 66 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4069365929834. License: ODbL 1.0 (Open Food Facts). Source record dated 7 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.