Ribeye Steak
Packaged product Boissons Wegmans
Ribeye Steak contains 259 kcal per 100 g. A serving, 1 serving, 85.048 g (85,1 g) provides about 220 kcal.
Roughly 59 % of its calories come from fat, with 41 % from protein and 0 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 56 kcal per 100 g across 50 609 products.
100 g provides 13 % of the Daily Value for fer.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 259 kcal | |
| Total fat L | 16,5 g | 21 % |
| Saturated fat L | 5,9 g | 29 % |
| Trans fat L | 0 g | |
| Cholesterol L | 88,2 mg | 29 % |
| Sodium L | 165 mg | 7 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 25,9 g | 52 % |
| Vitamine D L | 0 µg | 0 % |
| Calcium L | 20 mg | 2 % |
| Fer L | 2,4 mg | 13 % |
| Potassium L | 2,4 mg | 0,1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 41 %
- Fat 59 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein25,9 gin the top quarter of boissons (median 0,6 g)
- Sugars0 gin the lowest quarter of boissons (median 4,9 g)
- Fat16,5 gin the top quarter of boissons (median 0,1 g)
- Saturated fat5,9 gin the top quarter of boissons (median 0,1 g)
- Sodium165 mgin the top quarter of boissons (median 32 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Szechwan Style Spicy Pork Steamed Bun wei-chuan | 259 | 8,2 g | 32,9 g | 11,8 g |
| Ribeye steak Aldi | 259 | 18,8 g | 0 g | 20,5 g |
| Choice Ribeye Steak Kroger | 259 | 18,8 g | 0 g | 20,5 g |
| Beef New York Strip Steak Good & Gather | 259 | 18,8 g | 0 g | 19,6 g |
| Maple bbq pork loin steaks Iceland | 259 | 24,5 g | 6,4 g | 15 g |
| Beef New York Strip Steak Goods Gather | 259 | 18,8 g | 0 g | 19,6 g |
| 100% All Natural New York Strip Steak Good & Gather | 259 | 18,8 g | 0 g | 19,6 g |
| New York Strip Steak Good & Gather | 259 | 18,8 g | 0 g | 19,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ribeye Steak?
100 g of Ribeye Steak has 259 kcal. Serving, 1 serving, 85.048 g (85,1 g): about 220 kcal.
Is Ribeye Steak high in protein?
Ribeye Steak contains 25,9 g of protein per 100 g (52 % of the 50 g Daily Value), or 22 g in serving, 1 serving, 85.048 g (85,1 g). About 41 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 0,6 g).
How many carbs are in Ribeye Steak?
Ribeye Steak has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ribeye Steak?
Ribeye Steak contains 16,5 g of fat per 100 g, of which 5,9 g is saturated (29 % of the Daily Value).
What vitamins and minerals does Ribeye Steak contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Ribeye Steak?
100 g contains 165 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 avril 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2061215011692. License: ODbL 1.0 (Open Food Facts). Source record dated 24 avril 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.