Red mole paste
Packaged product Soupes et sauces
Red mole paste contains 540 kcal per 100 g. A serving, 100 g, 100 g (100 g) provides about 540 kcal.
Roughly 55 % of its calories come from fat, with 40 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 125 kcal per 100 g across 14 228 products.
100 g provides 56 % of the Daily Value for fer.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 540 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 11 g | 55 % |
| Trans fat L | 6 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 360 mg | 16 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 19 g | |
| Protein L | 6 g | 12 % |
| Vitamine A L | 0 µg | 0 % |
| Vitamine C L | 0 mg | 0 % |
| Calcium L | 100 mg | 8 % |
| Fer L | 10,1 mg | 56 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 40 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6 gin the top quarter of soupes et sauces (median 0,15 g)
- Fiber3 gin the top quarter of soupes et sauces (median 0 g)
- Sugars19 gin the top quarter of soupes et sauces (median 4,8 g)
- Fat34 gin the top quarter of soupes et sauces (median 1,6 g)
- Saturated fat11 gin the top quarter of soupes et sauces (median 0 g)
- Sodium360 mgin the lowest quarter of soupes et sauces (median 600 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamine A, UI L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 540 kcal | 540 kcal |
| Protein | 6 g | 6 g |
| Carbohydrates | 56 g | 56 g |
| Fat | 34 g | 34 g |
| Fiber | 3 g | 3 g |
| Sugars | 19 g | 19 g |
| Sodium | 360 mg | 360 mg |
Product details
- Barcode
- 7503020003028
- Label serving
- 100 g (100 g)
- Category
- produits alimentaires
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Dry chilli ancho, tortilla, marie biscuit, cocoa, sesame seeds, sugar, glove, black pepper, paprika, vegetable shortening, vegetable oil, pumpkin seed, cinnamon, garlic, salt, peanuts, coriander seeds, bay leaves, avocado leaves, thyme, marjoram.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pesto alla genovese senza aglio Spar | 540 | 4,1 g | 7,2 g | 55 g |
| Sos sezamowy Mosso | 540 | 2,6 g | 10,1 g | 53,8 g |
| Il pesto genovese Isola del Piacere | 540 | 8,3 g | 3,2 g | 54,4 g |
| vegaani majoneesi Auran | 540 | 0,4 g | 5,1 g | 57 g |
| Il pesto genovese Isola del Piacere | 540 | 8,3 g | 3,2 g | 54 g |
| Katsu Curry Sauce Yutaka | 540 | 7 g | 45 g | 37 g |
| Pesto Les Oréliades | 540 | 8,3 g | 9,2 g | 54 g |
| Aïoli à la Provençale Carrefour | 540 | 1,6 g | 5,2 g | 57 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Red mole paste?
100 g of Red mole paste has 540 kcal. Serving, 100 g, 100 g (100 g): about 540 kcal.
How much protein is in Red mole paste?
Red mole paste contains 6 g of protein per 100 g (12 % of the 50 g Daily Value), or 6 g in serving, 100 g, 100 g (100 g). About 4 % of its calories come from protein. Compared with other soupes et sauces, that is among the highest quarter (median 0,15 g).
How many carbs are in Red mole paste?
Red mole paste has 56 g of total carbohydrates per 100 g, including 3 g of fiber and 19 g of sugars.
How much fat is in Red mole paste?
Red mole paste contains 34 g of fat per 100 g, of which 11 g is saturated (55 % of the Daily Value).
What vitamins and minerals does Red mole paste contain?
Per 100 g, the most notable amounts relative to the Daily Value are fer (56 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Red mole paste?
100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 23 avril 2020. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 598915. License: CC0 1.0 (U.S. public domain). Source record dated 7 décembre 2018. Imported 6 novembre 2026.
- Open Food Facts, record 7503020003028. License: ODbL 1.0 (Open Food Facts). Source record dated 23 avril 2020. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.