Raspberry Creame

Packaged product Produits laitiers et oeufs KitKat

Raspberry Creame contains 500 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Raspberry Creame by KitKat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
5,9 gprotein
64,7 gcarbohydrates
26,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 26,5 g 34 %
Saturated fat L 17,6 g 88 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 74 mg 3 %
Total carbohydrates L 64,7 g 24 %
Dietary fiber L 0 g 0 %
Total sugars L 47,1 g
Added sugars L 41,2 g 82 %
Protein L 5,9 g 12 %
Vitamine D L 0 µg0 %
Calcium L 147 mg11 %
Fer L 0,29 mg2 %
Potassium L 206 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 50 %Fat: 46 %500kcal / 100 g
  • Protein 5 %
  • Carbohydrates 50 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Potassium4 %Fer2 %Vitamine D0 %

Nutritional insights

  • Protein5,9 gbelow the median for produits laitiers et oeufs (median 8 g)
  • Fiber0 gin the lowest quarter of produits laitiers et oeufs (median 0,59 g)
  • Sugars47,1 gin the top quarter of produits laitiers et oeufs (median 3,8 g)
  • Fat26,5 gabove the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat17,6 gin the top quarter of produits laitiers et oeufs (median 4,3 g)
  • Sodium74 mgbelow the median for produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 5,9 g5,9 g
Carbohydrates 64,7 g64,7 g
Fat 26,5 g26,5 g
Fiber 0 g0 g
Sugars 47,1 g47,1 g
Sodium 73,5 mg74 mg

Product details

Brand
KitKat
Barcode
0034000481903
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Raspberry Creame?

100 g of Raspberry Creame has 500 kcal.

How much protein is in Raspberry Creame?

Raspberry Creame contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is below the median (median 8 g).

How many carbs are in Raspberry Creame?

Raspberry Creame has 64,7 g of total carbohydrates per 100 g, including 0 g of fiber and 47,1 g of sugars.

How much fat is in Raspberry Creame?

Raspberry Creame contains 26,5 g of fat per 100 g, of which 17,6 g is saturated (88 % of the Daily Value).

What vitamins and minerals does Raspberry Creame contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Raspberry Creame?

100 g contains 74 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 juin 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2632441. License: CC0 1.0 (U.S. public domain). Source record dated 29 août 2023. Imported 6 novembre 2026.
  • Open Food Facts, record 0034000481903. License: ODbL 1.0 (Open Food Facts). Source record dated 1 juin 2025. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.