Ranch Chicken Rings
Packaged product Volailles White Castle
Ranch Chicken Rings contains 267 kcal per 100 g. A serving, 5 pieces, 90 g (90 g) provides about 240 kcal.
Roughly 55 % of its calories come from fat, with 24 % from protein and 21 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in volailles on FoodFactly, where the median is 134 kcal per 100 g across 38 682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 267 kcal | |
| Total fat L | 15,6 g | 20 % |
| Saturated fat L | 3,9 g | 19 % |
| Trans fat L | 0 g | |
| Cholesterol L | 50 mg | 17 % |
| Sodium L | 756 mg | 33 % |
| Total carbohydrates L | 13,3 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15,6 g | 31 % |
| Vitamine D L | 0,22 µg | 1 % |
| Calcium L | 26,7 mg | 2 % |
| Fer L | 1,6 mg | 9 % |
| Potassium L | 169 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 21 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15,6 gbelow the median for volailles (median 17,9 g)
- Fiber0 gin the lowest quarter of volailles (median 0,031 g)
- Sugars0 gin the lowest quarter of volailles (median 0,88 g)
- Fat15,6 gin the top quarter of volailles (median 4,4 g)
- Saturated fat3,9 gin the top quarter of volailles (median 1,2 g)
- Sodium756 mgin the top quarter of volailles (median 290 mg)
- Protein per 100 kcal5,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- White Castle
- Barcode
- 0717854130530
- Quantity
- 20 oz
- Label serving
- 5 pieces (90 g)
- Category
- Volailles
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Jalapeño Chicken Bites Jack Link's | 267 | 26,7 g | 23,3 g | 6,7 g |
| Sliced Turkey Pepperoni meijer | 267 | 30 g | 3,3 g | 13,3 g |
| Turkey Pepperoni Hormel | 267 | 30 g | 0 g | 16,7 g |
| Turkey Pepperoni Hormel | 267 | 30 g | 0 g | 16,7 g |
| Buffalo Chicken Tender Wrap Sprig & Sprout | 267 | 13 g | 23,3 g | 13 g |
| Turkey Pepperoni Hormel | 267 | 30 g | 0 g | 16,7 g |
| Turkey Pepperoni Hormel | 267 | 30 g | 0 g | 16,7 g |
| Turkey Pepperoni Noah Martin's | 267 | 30 g | 3,3 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Ranch Chicken Rings?
100 g of Ranch Chicken Rings has 267 kcal. Serving, 5 pieces, 90 g (90 g): about 240 kcal.
Is Ranch Chicken Rings high in protein?
Ranch Chicken Rings contains 15,6 g of protein per 100 g (31 % of the 50 g Daily Value), or 14 g in serving, 5 pieces, 90 g (90 g). About 24 % of its calories come from protein. Compared with other volailles, that is below the median (median 17,9 g).
How many carbs are in Ranch Chicken Rings?
Ranch Chicken Rings has 13,3 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Ranch Chicken Rings?
Ranch Chicken Rings contains 15,6 g of fat per 100 g, of which 3,9 g is saturated (19 % of the Daily Value).
How much sodium is in Ranch Chicken Rings?
100 g contains 756 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0717854130530. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.