Ramen

Packaged product Autres aliments

Ramen contains 465 kcal per 100 g.

Roughly 41 % of its calories come from fat, with 34 % from carbohydrates and 25 % from protein (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 270 kcal per 100 g across 274 655 products.

100 g provides 24 % of the Daily Value for fer.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Ramen, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
28,2 gprotein
39,4 gcarbohydrates
21,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 21,1 g 27 %
Saturated fat L 2,1 g 11 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 1 870 mg 81 %
Total carbohydrates L 39,4 g 14 %
Dietary fiber L 2,8 g 10 %
Total sugars L 1,4 g
Protein L 28,2 g 56 %
Calcium L 82 mg6 %
Fer L 4,2 mg24 %
Potassium L 280 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 25 %Carbohydrates: 34 %Fat: 41 %465kcal / 100 g
  • Protein 25 %
  • Carbohydrates 34 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer24 %Calcium6 %Potassium6 %

Nutritional insights

  • Protein28,2 gin the top quarter of autres aliments (median 6,9 g)
  • Fiber2,8 gabove the median for autres aliments (median 1,8 g)
  • Sugars1,4 gbelow the median for autres aliments (median 3,5 g)
  • Fat21,1 gin the top quarter of autres aliments (median 6,4 g)
  • Saturated fat2,1 gabove the median for autres aliments (median 1,9 g)
  • Sodium1 870 mgin the top quarter of autres aliments (median 236 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamine D (D2 + D3), Unités internationales L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 465 kcal465 kcal
Protein 28,2 g28,2 g
Carbohydrates 39,4 g39,4 g
Fat 21,1 g21,1 g
Fiber n/a2,8 g
Sugars 1,4 g1,4 g
Sodium 1 873 mg1 870 mg

Product details

Barcode
0810037810134
Category
Autres aliments

Ingredients

Ingredients not reported.

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Superbarre Au Cacao Naturya 465 17 g 30 g 29 g
Confiserie au sésame noir Cock Brand 465 8,4 g 70,5 g 17,6 g
Confiserie Au Sésame Tang 465 8,4 g 70,5 g 17,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Ramen?

100 g of Ramen has 465 kcal.

Is Ramen high in protein?

Ramen contains 28,2 g of protein per 100 g (56 % of the 50 g Daily Value). About 25 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 6,9 g).

How many carbs are in Ramen?

Ramen has 39,4 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1,4 g of sugars.

How much fat is in Ramen?

Ramen contains 21,1 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

What vitamins and minerals does Ramen contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (24 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Ramen?

100 g contains 1 870 mg of sodium, 81 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 1 avril 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2385771. License: CC0 1.0 (U.S. public domain). Source record dated 17 décembre 2020. Imported 6 novembre 2026.
  • Open Food Facts, record 0810037810134. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.