Pumpkin Spice Muffins

Packaged product Pain et produits cuits au four Target

Pumpkin Spice Muffins contains 357 kcal per 100 g. A serving, 4 muffins, 112 g (112 g) provides about 400 kcal.

Roughly 48 % of its calories come from carbohydrates, with 47 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in pain et produits cuits au four on FoodFactly, where the median is 283 kcal per 100 g across 28 094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

357kcal per 100 g
4,5 gprotein
42,9 gcarbohydrates
18,8 gfat
400kcal in serving, 4 muffins, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 357 kcal
Total fat L 18,8 g 24 %
Saturated fat L 3,1 g 16 %
Trans fat L 0 g
Cholesterol L 62,5 mg 21 %
Sodium L 411 mg 18 %
Total carbohydrates L 42,9 g 16 %
Dietary fiber L 1,8 g 6 %
Total sugars L 24,1 g
Added sugars L 22,3 g 45 %
Protein L 4,5 g 9 %
Vitamine D L 0,27 µg1 %
Calcium L 53,6 mg4 %
Fer L 1,5 mg8 %
Potassium L 134 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 48 %Fat: 47 %357kcal / 100 g
  • Protein 5 %
  • Carbohydrates 48 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer8 %Calcium4 %Potassium3 %Vitamine D1 %

Nutritional insights

  • Protein4,5 gin the lowest quarter of pain et produits cuits au four (median 8 g)
  • Fiber1,8 gbelow the median for pain et produits cuits au four (median 2,4 g)
  • Sugars24,1 gin the top quarter of pain et produits cuits au four (median 3,9 g)
  • Fat18,8 gin the top quarter of pain et produits cuits au four (median 7,1 g)
  • Saturated fat3,1 gabove the median for pain et produits cuits au four (median 1,6 g)
  • Sodium411 mgabove the median for pain et produits cuits au four (median 410 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Target
Barcode
0196761508715
Label serving
4 muffins (112 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bread Crumbs Plain Fareway 357 14,3 g 71,4 g 3,6 g
Cuban Bread Lasegunda Bakery 357 7,1 g 64,3 g 5,4 g
Baked crackers everything like the bagel Firehook 357 10,7 g 67,9 g 3,6 g
Original Bread Crumbs Publix 357 14,3 g 71,4 g 5,4 g
Garlic Thyme Organic Artisan Baked Crackers Firehook 357 10,7 g 67,9 g 1,8 g
Rolled Rods Bachman 357 7,1 g 75 g 1,8 g
Crescent rolls Amazon Grocery 357 7,1 g 39,3 g 17,9 g
Blueberry Muffins Walmart 357 3,6 g 46,4 g 16,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin Spice Muffins?

100 g of Pumpkin Spice Muffins has 357 kcal. Serving, 4 muffins, 112 g (112 g): about 400 kcal.

How much protein is in Pumpkin Spice Muffins?

Pumpkin Spice Muffins contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 5 g in serving, 4 muffins, 112 g (112 g). About 5 % of its calories come from protein. Compared with other pain et produits cuits au four, that is in the lowest quarter (median 8 g).

How many carbs are in Pumpkin Spice Muffins?

Pumpkin Spice Muffins has 42,9 g of total carbohydrates per 100 g, including 1,8 g of fiber and 24,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pumpkin Spice Muffins?

Pumpkin Spice Muffins contains 18,8 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

How much sodium is in Pumpkin Spice Muffins?

100 g contains 411 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0196761508715. License: ODbL 1.0 (Open Food Facts). Source record dated 30 août 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.