Pumpkin spice madeleines

Packaged product Epices, herbes et condiments

Pumpkin spice madeleines contains 423 kcal per 100 g.

Roughly 51 % of its calories come from fat, with 45 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in epices, herbes et condiments on FoodFactly, where the median is 325 kcal per 100 g across 5 735 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pumpkin spice madeleines, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
423kcal per 100 g
3,9 gprotein
46,2 gcarbohydrates
23,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 23,1 g 30 %
Saturated fat L 11,5 g 58 %
Trans fat L 0 g
Cholesterol L 96 mg 32 %
Sodium L 192 mg 8 %
Total carbohydrates L 46,2 g 17 %
Dietary fiber L 0 g 0 %
Total sugars L 26,9 g
Added sugars L 26,9 g 54 %
Protein L 3,9 g 8 %
Vitamine D L 0 µg0 %
Calcium L 38 mg3 %
Fer L 1,5 mg9 %
Potassium L 77 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 45 %Fat: 51 %423kcal / 100 g
  • Protein 4 %
  • Carbohydrates 45 %
  • Fat 51 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer9 %Calcium3 %Potassium2 %Vitamine D0 %

Nutritional insights

  • Protein3,9 gbelow the median for epices, herbes et condiments (median 6 g)
  • Fiber0 gin the lowest quarter of epices, herbes et condiments (median 2,9 g)
  • Sugars26,9 gin the top quarter of epices, herbes et condiments (median 5 g)
  • Fat23,1 gabove the median for epices, herbes et condiments (median 9,2 g)
  • Saturated fat11,5 gin the top quarter of epices, herbes et condiments (median 2,6 g)
  • Sodium192 mgbelow the median for epices, herbes et condiments (median 400 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 423 kcal423 kcal
Protein 3,8 g3,9 g
Carbohydrates 46,2 g46,2 g
Fat 23,1 g23,1 g
Fiber 0 g0 g
Sugars 26,9 g26,9 g
Sodium 192 mg192 mg

Product details

Barcode
0085239309261
Category
Epices, herbes et condiments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin spice madeleines?

100 g of Pumpkin spice madeleines has 423 kcal.

How much protein is in Pumpkin spice madeleines?

Pumpkin spice madeleines contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other epices, herbes et condiments, that is below the median (median 6 g).

How many carbs are in Pumpkin spice madeleines?

Pumpkin spice madeleines has 46,2 g of total carbohydrates per 100 g, including 0 g of fiber and 26,9 g of sugars.

How much fat is in Pumpkin spice madeleines?

Pumpkin spice madeleines contains 23,1 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).

How much sodium is in Pumpkin spice madeleines?

100 g contains 192 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 12 septembre 2022. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0085239309261. License: ODbL 1.0 (Open Food Facts). Source record dated 12 septembre 2022. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2583871. License: CC0 1.0 (U.S. public domain). Source record dated 11 mai 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.