Pumpkin

Packaged product Autres aliments Spartan

Pumpkin contains 33 kcal per 100 g. A serving, 105 g (105 g) provides about 35 kcal.

Roughly 88 % of its calories come from carbohydrates, with 12 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

33kcal per 100 g
0,95 gprotein
6,7 gcarbohydrates
0 gfat
35kcal in serving, 105 g (105 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 33 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 19 mg 0,8 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 2,9 g 10 %
Total sugars L 2,9 g
Protein L 0,95 g 2 %
Vitamine A L 0,001 µg0 %
Vitamine C L 0 mg0 %
Calcium L 19 mg1 %
Fer L 0,69 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 88 %33kcal / 100 g
  • Protein 12 %
  • Carbohydrates 88 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer4 %Calcium1 %Vitamine A0 %Vitamine C0 %

Nutritional insights

  • Protein0,95 gin the lowest quarter of autres aliments (median 7 g)
  • Fiber2,9 gabove the median for autres aliments (median 1,9 g)
  • Sugars2,9 gbelow the median for autres aliments (median 3,4 g)
  • Fat0 gin the lowest quarter of autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium19 mgin the lowest quarter of autres aliments (median 240 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamine A, UI L3 330 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 29 kcal33 kcal
Protein 0,91 g0,95 g
Carbohydrates 6,4 g6,7 g
Fat 0 g0 g
Fiber 2,8 g2,9 g
Sugars 2,7 g2,9 g
Sodium 0,018 mg19 mg

Product details

Brand
Spartan
Barcode
0011213019178
Quantity
105 g
Label serving
105 g
Category
Autres aliments
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

PUMPKIN.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
Latte Macchiato Dolce Gusto 33 1,6 g 3 g 1,5 g
Minestrone Freshona 33 1,3 g 6 g 0,5 g
Shot de gingembre Solevita 33 0,5 g 7,9 g 0,5 g
Kapusta Czetwona Edmal 33 1,6 g 5 g 0,2 g
Autumn Harvest Pumpkin Weis 33 0,83 g 8,3 g 0 g
Starbucks espresso americano Starbucks 33 1,1 g 5,6 g 0,83 g
Wokmix Delhaize 33 2,4 g 4,1 g 0,2 g
Grade a canned pumpkin Publix 33 0,83 g 8,3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin?

100 g of Pumpkin has 33 kcal. Serving, 105 g (105 g): about 35 kcal.

How much protein is in Pumpkin?

Pumpkin contains 0,95 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 105 g (105 g). About 12 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 7 g).

How many carbs are in Pumpkin?

Pumpkin has 6,7 g of total carbohydrates per 100 g, including 2,9 g of fiber and 2,9 g of sugars.

How much fat is in Pumpkin?

Pumpkin contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Pumpkin?

100 g contains 19 mg of sodium, 0,8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 22 février 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1861281. License: CC0 1.0 (U.S. public domain). Source record dated 15 décembre 2017. Imported 6 novembre 2026.
  • Open Food Facts, record 0011213019178. License: ODbL 1.0 (Open Food Facts). Source record dated 22 février 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.