Pumpkin pie kitkat

Packaged product Sucres et desserts Kit Kat

Pumpkin pie kitkat contains 529 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Pumpkin pie kitkat by Kit Kat, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
529kcal per 100 g
5,9 gprotein
64,7 gcarbohydrates
26,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 529 kcal
Total fat L 26,5 g 34 %
Saturated fat L 17,6 g 88 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 74 mg 3 %
Total carbohydrates L 64,7 g 24 %
Dietary fiber L 0 g 0 %
Total sugars L 47,1 g
Added sugars L 41,2 g 82 %
Protein L 5,9 g 12 %
Vitamine D L 0 µg0 %
Calcium L 147 mg11 %
Fer L 0,29 mg2 %
Potassium L 206 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 50 %Fat: 46 %529kcal / 100 g
  • Protein 5 %
  • Carbohydrates 50 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Potassium4 %Fer2 %Vitamine D0 %

Nutritional insights

  • Protein5,9 gabove the median for sucres et desserts (median 5,6 g)
  • Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
  • Sugars47,1 gin the top quarter of sucres et desserts (median 21,6 g)
  • Fat26,5 gin the top quarter of sucres et desserts (median 13,5 g)
  • Saturated fat17,6 gin the top quarter of sucres et desserts (median 5,6 g)
  • Sodium74 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 529 kcal529 kcal
Protein 5,9 g5,9 g
Carbohydrates 64,7 g64,7 g
Fat 26,5 g26,5 g
Fiber 0 g0 g
Sugars 47,1 g47,1 g
Sodium 73,5 mg74 mg

Product details

Brand
Kit Kat
Barcode
0034000306084
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pumpkin pie kitkat?

100 g of Pumpkin pie kitkat has 529 kcal.

How much protein is in Pumpkin pie kitkat?

Pumpkin pie kitkat contains 5,9 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).

How many carbs are in Pumpkin pie kitkat?

Pumpkin pie kitkat has 64,7 g of total carbohydrates per 100 g, including 0 g of fiber and 47,1 g of sugars.

How much fat is in Pumpkin pie kitkat?

Pumpkin pie kitkat contains 26,5 g of fat per 100 g, of which 17,6 g is saturated (88 % of the Daily Value).

What vitamins and minerals does Pumpkin pie kitkat contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pumpkin pie kitkat?

100 g contains 74 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 24 janvier 2023. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0034000306084. License: ODbL 1.0 (Open Food Facts). Source record dated 24 janvier 2023. Imported 8 novembre 2026.
  • USDA FoodData Central: Branded Foods, record 2563613. License: CC0 1.0 (U.S. public domain). Source record dated 23 mai 2023. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.