Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño
Packaged product Pain et produits cuits au four Tipiak
Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño contains 260 kcal per 100 g. A serving, 4 pieces, 50 g (50 g) provides about 130 kcal.
Roughly 54 % of its calories come from carbohydrates, with 34 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for pain et produits cuits au four on FoodFactly (283 kcal per 100 g).
100 g provides 12 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 260 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 6 g | 30 % |
| Trans fat L | 0 g | |
| Cholesterol L | 20 mg | 7 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8 g | 16 % |
| Choline L | 0 mg | 0 % |
| Calcium L | 160 mg | 12 % |
| Fer L | 1 mg | 6 % |
| Potassium L | 120 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 54 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fiber3 gabove the median for pain et produits cuits au four (median 2,4 g)
- Sugars2 gbelow the median for pain et produits cuits au four (median 3,9 g)
- Fat10 gabove the median for pain et produits cuits au four (median 7,1 g)
- Saturated fat6 gin the top quarter of pain et produits cuits au four (median 1,6 g)
- Sodium560 mgin the top quarter of pain et produits cuits au four (median 410 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Étoile L | 0 g |
|---|
Product details
- Brand
- Tipiak
- Barcode
- 0810732021811
- Label serving
- 4 pieces (50 g)
- Category
- Pain et produits cuits au four
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| TURKEY AND CHEDDAR CRACKER STACKERS Oscar Mayer Lean Turkey - White Meat Only Kraft Cheddar Pasteurized Prepared Cheese Product Crackers Lunchable | 260 | 13 g | 21 g | 14 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño?
100 g of Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño has 260 kcal. Serving, 4 pieces, 50 g (50 g): about 130 kcal.
How much protein is in Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño?
Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 4 g in serving, 4 pieces, 50 g (50 g). About 12 % of its calories come from protein.
How many carbs are in Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño?
Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño has 36 g of total carbohydrates per 100 g, including 3 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño?
Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño contains 10 g of fat per 100 g, of which 6 g is saturated (30 % of the Daily Value).
What vitamins and minerals does Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Pull Apart Cheese Bread stuffed with Cheddar & Jalapeño?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810732021811. License: ODbL 1.0 (Open Food Facts). Source record dated 11 février 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.