Pub Style Coleslaw

Packaged product Repas et plats Johnston's

Pub Style Coleslaw contains 160 kcal per 100 g. A serving, 0.5 cup, 100 g (100 g) provides about 160 kcal.

Roughly 66 % of its calories come from fat, with 32 % from carbohydrates and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in repas et plats on FoodFactly, where the median is 128 kcal per 100 g across 249 products.

100 g provides 30 % of the Daily Value for Vitamine C and 17 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pub Style Coleslaw by Johnston's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
160kcal per 100 g
1 gprotein
13 gcarbohydrates
12 gfat
160kcal in serving, 0.5 cup, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 160 kcal
Total fat L 12 g 15 %
Saturated fat L 2 g 10 %
Cholesterol L 15 mg 5 %
Sodium L 190 mg 8 %
Total carbohydrates L 13 g 5 %
Dietary fiber L 2 g 7 %
Total sugars L 11 g
Protein L 1 g 2 %
Vitamine A L 150 µg17 %
Vitamine C L 27 mg30 %
Calcium L 40 mg3 %
Fer L 0,72 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 32 %Fat: 66 %160kcal / 100 g
  • Protein 2 %
  • Carbohydrates 32 %
  • Fat 66 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine C30 %Vitamine A17 %Fer4 %Calcium3 %

Nutritional insights

  • Sugars11 gin the top quarter of repas et plats (median 5,3 g)
  • Fat12 gabove the median for repas et plats (median 10 g)
  • Saturated fat2 gin the top quarter of repas et plats (median 1 g)
  • Sodium190 mgin the lowest quarter of repas et plats (median 291 mg)
  • Protein per 100 kcal0,63 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Johnston's
Barcode
0059849050646
Label serving
0.5 cup (100 g)
Category
Coleslaw
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ensalada coleslaw Feinkost Popp 160 1,3 g 6,6 g 13,5 g
Reduced Fat Coleslaw Marks & Spencers 162 0,8 g 5 g 15 g
Coleslaw Sainsbury's 162 1,1 g 5,1 g 14,9 g
Deli Style Coleslaw Sainsbury's 162 1,1 g 5,1 g 14,9 g
Reduced fat coleslaw Tesco 163 0,3 g 4,7 g 15,4 g
Coleslaw Beskyd Fryčovice 157 1,1 g 6,5 g 15 g
Coleslaw à teneur réduite en matières grasses Marks & Spencer 164 1 g 6,5 g 14,5 g
Creamy coleslaw Morrisons 164 0,8 g 6,1 g 14,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pub Style Coleslaw?

100 g of Pub Style Coleslaw has 160 kcal. Serving, 0.5 cup, 100 g (100 g): about 160 kcal.

How much protein is in Pub Style Coleslaw?

Pub Style Coleslaw contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 1 g in serving, 0.5 cup, 100 g (100 g). About 2 % of its calories come from protein.

How many carbs are in Pub Style Coleslaw?

Pub Style Coleslaw has 13 g of total carbohydrates per 100 g, including 2 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pub Style Coleslaw?

Pub Style Coleslaw contains 12 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

What vitamins and minerals does Pub Style Coleslaw contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (30 % DV) and Vitamine A (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pub Style Coleslaw?

100 g contains 190 mg of sodium, 8 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29 septembre 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059849050646. License: ODbL 1.0 (Open Food Facts). Source record dated 29 septembre 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.