Provolone Piccante
Packaged product Produits laitiers et oeufs Italiamo
Provolone Piccante contains 372 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 372 kcal.
Roughly 73 % of its calories come from fat, with 27 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (352 kcal per 100 g).
100 g provides 11 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 372 kcal | |
| Total fat L | 30 g | 38 % |
| Saturated fat L | 20 g | 100 % |
| Cholesterol L | 15 mg | 5 % |
| Sodium L | 2 500 mg | 109 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 25 g | 50 % |
| Calcium L | 144 mg | 11 % |
| Fer L | 0,1 mg | 0,6 % |
| Potassium L | 25 mg | 0,5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 0,5 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Fat30 gin the top quarter of produits laitiers et oeufs (median 28 g)
- Saturated fat20 gin the top quarter of produits laitiers et oeufs (median 18 g)
- Sodium2 500 mgin the top quarter of produits laitiers et oeufs (median 716 mg)
- Protein per 100 kcal6,7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (1)
| Graisses polyinsaturées L | 1,5 g |
|---|
Product details
Ingredients
Kuhrohmitch, Speisesalz, tierisches Lab, Konservierungsstoffe: Kaliumsorbat*, Natamycin*.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Provolone piccante Auricchio | 372 | 25 g | 0,5 g | 30 g |
| Le Provolizie Piccante Privolone Auricchio | 372 | 25 g | 0,5 g | 30 g |
| Provolone piccante Cremona | 372 | 25 g | 0 g | 30 g |
| Provolone ValPadana DOP Piccante Cremona | 372 | 25 g | 0 g | 30 g |
| Provolone piccante Auricchio | 372 | 25 g | 0,5 g | 30 g |
| Provolone dolce Bennet | 370 | 24 g | 1 g | 30 g |
| Provolone dolce Italy-D | 370 | 24 g | 1 g | 30 g |
| Provolone piccante Trentin | 375 | 28 g | 0 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Provolone Piccante?
100 g of Provolone Piccante has 372 kcal. Serving, 1 portion, 100 g (100 g): about 372 kcal.
Is Provolone Piccante high in protein?
Provolone Piccante contains 25 g of protein per 100 g (50 % of the 50 g Daily Value), or 25 g in serving, 1 portion, 100 g (100 g). About 27 % of its calories come from protein.
How many carbs are in Provolone Piccante?
Provolone Piccante has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Provolone Piccante?
Provolone Piccante contains 30 g of fat per 100 g, of which 20 g is saturated (100 % of the Daily Value).
What vitamins and minerals does Provolone Piccante contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Provolone Piccante?
100 g contains 2 500 mg of sodium, 109 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20098865. License: ODbL 1.0 (Open Food Facts). Source record dated 7 septembre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.