Proteines Bagels

Packaged product Pain et produits cuits au four POM

Proteines Bagels contains 256 kcal per 100 g. A serving, 1 portion, 90 g (90 g) provides about 230 kcal.

Roughly 62 % of its calories come from carbohydrates, with 30 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for pain et produits cuits au four on FoodFactly (282 kcal per 100 g).

100 g provides 25 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Proteines Bagels by POM, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
256kcal per 100 g
20 gprotein
41,1 gcarbohydrates
2,2 gfat
230kcal in serving, 1 portion, 90 g (90 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 256 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,56 g 3 %
Sodium L 344 mg 15 %
Total carbohydrates L 41,1 g 15 %
Dietary fiber L 3,3 g 12 %
Total sugars L 5,6 g
Protein L 20 g 40 %
Choline L 0 mg0 %
Calcium L 83,3 mg6 %
Fer L 4,4 mg25 %
Potassium L 250 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30 %Carbohydrates: 62 %Fat: 8 %256kcal / 100 g
  • Protein 30 %
  • Carbohydrates 62 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer25 %Calcium6 %Potassium5 %Choline0 %

Nutritional insights

  • Protein20 gin the top quarter of pain et produits cuits au four (median 8 g)
  • Fiber3,3 gabove the median for pain et produits cuits au four (median 2,3 g)
  • Sugars5,6 gabove the median for pain et produits cuits au four (median 3,9 g)
  • Fat2,2 gin the lowest quarter of pain et produits cuits au four (median 7 g)
  • Saturated fat0,56 gbelow the median for pain et produits cuits au four (median 1,6 g)
  • Sodium344 mgbelow the median for pain et produits cuits au four (median 409 mg)
  • Protein per 100 kcal7,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Étoile L0 g

Product details

Brand
POM
Barcode
0061077205187
Label serving
1 portion (90 g)
Category
Pain et produits cuits au four

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Proteines Bagels?

100 g of Proteines Bagels has 256 kcal. Serving, 1 portion, 90 g (90 g): about 230 kcal.

Is Proteines Bagels high in protein?

Proteines Bagels contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 18 g in serving, 1 portion, 90 g (90 g). About 30 % of its calories come from protein. Compared with other pain et produits cuits au four, that is among the highest quarter (median 8 g).

How many carbs are in Proteines Bagels?

Proteines Bagels has 41,1 g of total carbohydrates per 100 g, including 3,3 g of fiber and 5,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Proteines Bagels?

Proteines Bagels contains 2,2 g of fat per 100 g, of which 0,56 g is saturated (3 % of the Daily Value).

What vitamins and minerals does Proteines Bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Proteines Bagels?

100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 juin 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0061077205187. License: ODbL 1.0 (Open Food Facts). Source record dated 28 juin 2026. Imported 6 novembre 2026.

Last updated: . Source description: "PROTEINES BAGELS". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.