Protein
Packaged product Autres aliments PURE-LÉ
Protein contains 347 kcal per 100 g. A serving, 1.5 cà soupe, 17 g (17 g) provides about 59 kcal.
Roughly 100 % of its calories come from protein, with 0 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.
100 g provides 24 % of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 347 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 471 mg | 20 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0 g | |
| Protein L | 88,2 g | 176 % |
| Calcium L | 70,6 mg | 5 % |
| Fer L | 0 mg | 0 % |
| Potassium L | 1 129 mg | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein88,2 gin the top quarter of autres aliments (median 7 g)
- Fiber0 gin the lowest quarter of autres aliments (median 1,9 g)
- Sugars0 gin the lowest quarter of autres aliments (median 3,4 g)
- Fat0 gin the lowest quarter of autres aliments (median 6,5 g)
- Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
- Sodium471 mgabove the median for autres aliments (median 240 mg)
- Protein per 100 kcal25,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- PURE-LÉ
- Barcode
- 0621910004850
- Label serving
- 1.5 cà soupe (17 g)
- Category
- Autres aliments
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| The Ultimate PB&J Alki Bakery | 347 | 10,6 g | 44,7 g | 15,3 g |
| Queso laminado Gauda Lider | 347 | 28,8 g | 1,2 g | 25,3 g |
| Twicebar Named Sport | 347 | 35,3 g | 38,8 g | 4 g |
| Rainbow Snakes The Natural Confectionery Co. | 347 | 3,6 g | 80,6 g | 0,5 g |
| Uncrystallised Ginger Sweet Vine | 347 | 0 g | 84 g | 0,4 g |
| Goudse Kaas Silifke | 347 | 23,6 g | 0 g | 27,9 g |
| Pop Cork Kernels Coles | 347 | 10,4 g | 60,4 g | 4 g |
| Tangy Mix Jacks | 347 | 4,6 g | 80 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Protein?
100 g of Protein has 347 kcal. Serving, 1.5 cà soupe, 17 g (17 g): about 59 kcal.
Is Protein high in protein?
Protein contains 88,2 g of protein per 100 g (176 % of the 50 g Daily Value), or 15 g in serving, 1.5 cà soupe, 17 g (17 g). About 100 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).
How many carbs are in Protein?
Protein has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Protein?
Protein contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Protein contain?
Per 100 g, the most notable amounts relative to the Daily Value are potassium (24 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Protein?
100 g contains 471 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0621910004850. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.