Protein Cappuccino

Packaged product Autres aliments Prozis

Protein Cappuccino contains 400 kcal per 100 g. A serving, 3 scoops, 40 g (40 g) provides about 160 kcal.

Roughly 71 % of its calories come from protein, with 15 % from carbohydrates and 14 % from fat (estimated with general energy factors).

That is more energy than the typical item in autres aliments on FoodFactly, where the median is 264 kcal per 100 g across 358 700 products.

100 g provides 1 875 000 % of the Daily Value for Vitamine D, 29 % of the Daily Value for calcium and 15 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

400kcal per 100 g
72,5 gprotein
15 gcarbohydrates
6,3 gfat
160kcal in serving, 3 scoops, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 400 kcal
Total fat L 6,3 g 8 %
Saturated fat L 5 g 25 %
Trans fat L 0 g
Cholesterol L 225 mg 75 %
Sodium L 287 mg 12 %
Total carbohydrates L 15 g 5 %
Dietary fiber L 2,5 g 9 %
Total sugars L 7,5 g
Added sugars L 0 g 0 %
Protein L 72,5 g 145 %
Vitamine D L 375 000 µg1 875 000 %
Calcium L 375 mg29 %
Fer L 1,3 mg7 %
Potassium L 725 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 71 %Carbohydrates: 15 %Fat: 14 %400kcal / 100 g
  • Protein 71 %
  • Carbohydrates 15 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine D1 875 000 %Calcium29 %Potassium15 %Fer7 %

Nutritional insights

  • Protein72,5 gin the top quarter of autres aliments (median 7 g)
  • Fiber2,5 gabove the median for autres aliments (median 1,9 g)
  • Sugars7,5 gabove the median for autres aliments (median 3,4 g)
  • Fat6,3 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat5 gabove the median for autres aliments (median 1,9 g)
  • Sodium287 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal18,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prozis
Barcode
5607780050710
Label serving
3 scoops (40 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Protein Cappuccino?

100 g of Protein Cappuccino has 400 kcal. Serving, 3 scoops, 40 g (40 g): about 160 kcal.

Is Protein Cappuccino high in protein?

Protein Cappuccino contains 72,5 g of protein per 100 g (145 % of the 50 g Daily Value), or 29 g in serving, 3 scoops, 40 g (40 g). About 71 % of its calories come from protein. Compared with other autres aliments, that is among the highest quarter (median 7 g).

How many carbs are in Protein Cappuccino?

Protein Cappuccino has 15 g of total carbohydrates per 100 g, including 2,5 g of fiber and 7,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Protein Cappuccino?

Protein Cappuccino contains 6,3 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).

What vitamins and minerals does Protein Cappuccino contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine D (1 875 000 % DV), calcium (29 % DV) and potassium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Protein Cappuccino?

100 g contains 287 mg of sodium, 12 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 octobre 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5607780050710. License: ODbL 1.0 (Open Food Facts). Source record dated 30 octobre 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.